Turkey Bacon
Packaged product Volailles Butterball
Turkey Bacon contains 238 kcal per 100 g. A serving, 1 slices, 21 g (21 g) provides about 50 kcal.
Roughly 69 % of its calories come from fat, with 23 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 114 kcal per 100 g across 829 products.
100 g provides 19 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 95,2 mg | 32 % |
| Sodium L | 1 000 mg | 43 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,3 g | 29 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 47,6 mg | 4 % |
| Fer L | 3,3 mg | 19 % |
| Potassium L | 238 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 8 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,3 gin the lowest quarter of volailles (median 19 g)
- Sugars4,8 gin the top quarter of volailles (median 0,5 g)
- Fat19 gin the top quarter of volailles (median 3,2 g)
- Saturated fat7,1 gin the top quarter of volailles (median 1 g)
- Sodium1 000 mgin the top quarter of volailles (median 548 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- Butterball
- Barcode
- 0065822980800
- Quantity
- 375g
- Label serving
- 1 Slices (21 g)
- Category
- Turquies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey, Turkey skin, Water, Salt, Sugar, Potato starch, Sodium phosphate, Natural & artificial flavour, Sodium ascorbate, Smoke flavour, Sodium nitrite, Smoke. May contain: Egg Ingrédients: Dinde, Peau de dinde, Eau, Sel, Sucre, Fécule de pommes de terre, Phosphate de sodium, Arôme naturel et artificiel, Ascorbate de sodium, Arôme de fumée, Nitrite de sodium, Fumée. Peut contenir: Oeufs
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Cordons bleus De Dinde Franprix | 238 | 12 g | 17 g | 13 g |
| Mini Kabanos de Dinde fumé Hod Lavan | 241 | 11 g | 22 g | 12 g |
| Natural ground turkey H-E-B | 241 | 15,2 g | 0 g | 19,6 g |
| Cordon bleu dinde Eco+ | 234 | 12 g | 17 g | 13 g |
| Muslo de pavo curado Carrefour | 243 | 33 g | 5,3 g | 10 g |
| Croq & Moi, Fromage (x 2) Carrefour | 243 | 14 g | 11 g | 15 g |
| Original Turkey Sticks CHOMPS | 243 | 37,5 g | 0 g | 3,5 g |
| Turkey Bacon Original Oscar Mayer | 233 | 13,3 g | 0 g | 16,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Bacon?
100 g of Turkey Bacon has 238 kcal. Serving, 1 slices, 21 g (21 g): about 50 kcal.
Is Turkey Bacon high in protein?
Turkey Bacon contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 3 g in serving, 1 slices, 21 g (21 g). About 23 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 19 g).
How many carbs are in Turkey Bacon?
Turkey Bacon has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Bacon?
Turkey Bacon contains 19 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
What vitamins and minerals does Turkey Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey Bacon?
100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0065822980800. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.