Turkey and String Cheese

Packaged product Produits laitiers et oeufs BE’s Refreshments

Turkey and String Cheese contains 198 kcal per 100 g. A serving, 1 each, 162 g (162 g) provides about 320 kcal.

Roughly 54 % of its calories come from fat, with 43 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 21 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

198kcal per 100 g
22,2 gprotein
1,2 gcarbohydrates
12,3 gfat
320kcal in serving, 1 each, 162 g (162 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 12,3 g 16 %
Saturated fat L 6,8 g 34 %
Cholesterol L 55,6 mg 19 %
Sodium L 772 mg 34 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars not reported
Protein L 22,2 g 44 %
Calcium L 278 mg21 %
Fer L 0,62 mg3 %
Potassium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 2 %Fat: 54 %198kcal / 100 g
  • Protein 43 %
  • Carbohydrates 2 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21 %Potassium4 %Fer3 %

Nutritional insights

  • Protein22,2 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fat12,3 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat6,8 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium772 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal11,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BE’s Refreshments
Barcode
0417261003822
Label serving
1 each (162 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey and String Cheese?

100 g of Turkey and String Cheese has 198 kcal. Serving, 1 each, 162 g (162 g): about 320 kcal.

Is Turkey and String Cheese high in protein?

Turkey and String Cheese contains 22,2 g of protein per 100 g (44 % of the 50 g Daily Value), or 36 g in serving, 1 each, 162 g (162 g). About 43 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Turkey and String Cheese?

Turkey and String Cheese has 1,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey and String Cheese?

Turkey and String Cheese contains 12,3 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

What vitamins and minerals does Turkey and String Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey and String Cheese?

100 g contains 772 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0417261003822. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.