Traditional fruit
Packaged product Fruits
Traditional fruit contains 40 kcal per 100 g. A serving, 198 g, 198 g (198 g) provides about 79 kcal.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (40 kcal per 100 g).
100 g provides 37 % of the Daily Value for Vitamine C and 30 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 13 mg | 0,6 % |
| Total carbohydrates L | 10,6 g | 4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 8,6 g | |
| Protein L | 0,51 g | 1 % |
| Vitamine A L | 273 µg | 30 % |
| Vitamine C L | 33,3 mg | 37 % |
| Calcium L | 10 mg | 0,8 % |
| Fer L | 0,18 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,51 gin the lowest quarter of fruits (median 1,8 g)
- Fiber1 gin the lowest quarter of fruits (median 2,1 g)
- Sugars8,6 gin the top quarter of fruits (median 2,4 g)
- Sodium13 mgbelow the median for fruits (median 29 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 40 kcal | 40 kcal |
| Protein | 0,51 g | 0,51 g |
| Carbohydrates | 10,6 g | 10,6 g |
| Fat | 0 g | 0 g |
| Fiber | 1 g | 1 g |
| Sugars | 8,6 g | 8,6 g |
| Sodium | 13 mg | 13 mg |
Product details
- Barcode
- 0040232440953
- Label serving
- 198 g (198 g)
- Category
- Aliments à base de fruits et légumes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cantaloupe, honeydew melon, pineapple, grapes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naranjas Bonpreu | 40 | 1 g | 8 g | 0,5 g |
| Ananas dolcetto Alce nero | 40 | 0,5 g | 10 g | 0 g |
| Krossade Tomater Chili ICA | 40 | 1,5 g | 7,5 g | 0,5 g |
| Yellow Onion Vega Produce | 40 | 1,3 g | 9,4 g | 0 g |
| Spinaca Farms, La Colline, Organic Green Onions Spinaca Farms Inc. | 40 | 0 g | 8 g | 0 g |
| Applause, greens smoothie pack Applause | 40 | 0,88 g | 8,9 g | 0 g |
| Shishito pepper party pack Ark Foods | 40 | 2 g | 8 g | 0 g |
| Naturali Arancianta rossa Sanpellegrino | 39 | 0,12 g | 10,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional fruit?
100 g of Traditional fruit has 40 kcal. Serving, 198 g, 198 g (198 g): about 79 kcal.
How much protein is in Traditional fruit?
Traditional fruit contains 0,51 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 198 g, 198 g (198 g). About 5 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1,8 g).
How many carbs are in Traditional fruit?
Traditional fruit has 10,6 g of total carbohydrates per 100 g, including 1 g of fiber and 8,6 g of sugars.
How much fat is in Traditional fruit?
Traditional fruit contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Traditional fruit contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (37 % DV) and Vitamine A (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Traditional fruit?
100 g contains 13 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2673465. License: CC0 1.0 (U.S. public domain). Source record dated 24 octobre 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0040232440953. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.