Toasted Flax Seed

Packaged product Noix et graines Kretschmer

Toasted Flax Seed contains 556 kcal per 100 g. A serving, 3 tbsp, 27 g (27 g) provides about 150 kcal.

Roughly 66 % of its calories come from fat, with 21 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 456 kcal per 100 g across 771 products.

100 g provides 30 % of the Daily Value for fer and 17 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

556kcal per 100 g
18,5 gprotein
29,6 gcarbohydrates
40,7 gfat
150kcal in serving, 3 tbsp, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 40,7 g 52 %
Saturated fat L 3,7 g 19 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 37 mg 2 %
Total carbohydrates L 29,6 g 11 %
Dietary fiber L 25,9 g 93 %
Total sugars L 0 g
Protein L 18,5 g 37 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 222 mg17 %
Fer L 5,3 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 21 %Fat: 66 %556kcal / 100 g
  • Protein 13 %
  • Carbohydrates 21 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer30 %Calcium17 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein18,5 gabove the median for noix et graines (median 17,9 g)
  • Fiber25,9 gin the top quarter of noix et graines (median 10 g)
  • Sugars0 gin the lowest quarter of noix et graines (median 1,5 g)
  • Fat40,7 gabove the median for noix et graines (median 30 g)
  • Saturated fat3,7 gabove the median for noix et graines (median 1,5 g)
  • Sodium37 mgabove the median for noix et graines (median 5 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L7,4 g
Graisses polyinsaturées L29,6 g
Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 556 kcal556 kcal
Protein 18,5 g18,5 g
Carbohydrates 29,6 g29,6 g
Fat 40,7 g40,7 g
Fiber 25,9 g25,9 g
Sugars 0 g0 g
Sodium 37 mg37 mg

Product details

Brand
Kretschmer
Barcode
0818158010037
Label serving
3 Tbsp (27 g)
Category
Semences
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Toasted flax seeds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toasted Flax Seed?

100 g of Toasted Flax Seed has 556 kcal. Serving, 3 tbsp, 27 g (27 g): about 150 kcal.

Is Toasted Flax Seed high in protein?

Toasted Flax Seed contains 18,5 g of protein per 100 g (37 % of the 50 g Daily Value), or 5 g in serving, 3 tbsp, 27 g (27 g). About 13 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 17,9 g).

How many carbs are in Toasted Flax Seed?

Toasted Flax Seed has 29,6 g of total carbohydrates per 100 g, including 25,9 g of fiber and 0 g of sugars.

How much fat is in Toasted Flax Seed?

Toasted Flax Seed contains 40,7 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Toasted Flax Seed contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (30 % DV) and calcium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toasted Flax Seed?

100 g contains 37 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1906938. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0818158010037. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.