Tiramisu Cake

Packaged product Sucres et desserts SAPORE SENSUALE

Tiramisu Cake contains 305 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 229 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 257 kcal per 100 g across 433 products.

100 g provides 24 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

305kcal per 100 g
4 gprotein
33,3 gcarbohydrates
17,3 gfat
229kcal in serving, 1 serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 305 kcal
Total fat L 17,3 g 22 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 141 mg 47 %
Sodium L 76 mg 3 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 21,3 g
Added sugars L 26,7 g 53 %
Protein L 4 g 8 %
Vitamine A L 216 µg24 %
Vitamine C L 0 mg0 %
Calcium L 53 mg4 %
Fer L 0,48 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %305kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A24 %Calcium4 %Fer3 %Vitamine C0 %

Nutritional insights

  • Protein4 gabove the median for sucres et desserts (median 2,9 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,2 g)
  • Sugars21,3 gabove the median for sucres et desserts (median 21,2 g)
  • Fat17,3 gabove the median for sucres et desserts (median 12,8 g)
  • Saturated fat10,7 gin the top quarter of sucres et desserts (median 7,6 g)
  • Sodium76 mgbelow the median for sucres et desserts (median 134 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal305 kcal
Protein 4 g4 g
Carbohydrates 48 g33,3 g
Fat 17,3 g17,3 g
Fiber 1,3 g0 g
Sugars 26,7 g21,3 g
Sodium 400 mg76 mg

Product details

Brand
SAPORE SENSUALE
Barcode
0025537919045
Label serving
1 slice (75g)
Category
Other Frozen Desserts

Ingredients

MASCARPONE (PASTEURIZED CREAM, CITRIC ACID), PASTEURIZED CREAM, PASTEURIZED EGGS, CANE SUGAR, LAYERED SPONGE (SUGAR, WHEAT FLOUR, DRIED WHOLE EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NONFAT DRY MILK, SALT, SOYBEAN OIL, NATURAL FLAVOR, BETA-CAROTENE COLOR), LADYFINGERS (EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, FOOD STARCH-MODIFIED, MODIFIED TAPIOCA, MONOCALCIUM PHOSPHATE), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CALCIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, CORN STARCH, GUAR GUM, HIGH FRUCTOSE CORN SYRUP, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR (DEXTROSE, SUCROSE, POLYSORBATE 80), PROPYLENE GLYCOL, SALT, SODIUM PROPIONATE (PRESERVATIVE), ESPRESSO COFFEE, ALKALIZED COCOA POWDER

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tiramisu Cake?

100 g of Tiramisu Cake has 305 kcal. Serving, 1 serving, 75 g (75 g): about 229 kcal.

How much protein is in Tiramisu Cake?

Tiramisu Cake contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 serving, 75 g (75 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).

How many carbs are in Tiramisu Cake?

Tiramisu Cake has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 21,3 g of sugars.

How much fat is in Tiramisu Cake?

Tiramisu Cake contains 17,3 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Tiramisu Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tiramisu Cake?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 juin 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0025537919045. License: ODbL 1.0 (Open Food Facts). Source record dated 6 novembre 2024. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2614739. License: CC0 1.0 (U.S. public domain). Source record dated 23 juin 2023. Imported 6 novembre 2026.

Last updated: . Source description: "TIRAMISU CAKE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.