Tiramisu Cake

Packaged product Sucres et desserts Chaimie

Tiramisu Cake contains 312 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 250 kcal.

Roughly 58 % of its calories come from fat, with 34 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

312kcal per 100 g
6,3 gprotein
26,2 gcarbohydrates
20 gfat
250kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 20 g 26 %
Saturated fat L 11,2 g 56 %
Trans fat L 0 g
Cholesterol L 138 mg 46 %
Sodium L 125 mg 5 %
Total carbohydrates L 26,2 g 10 %
Dietary fiber L 1,3 g 4 %
Total sugars L 16,2 g
Added sugars L 15 g 30 %
Protein L 6,3 g 13 %
Vitamine D L 0 µg0 %
Calcium L 56,3 mg4 %
Fer L 1,3 mg7 %
Potassium L 163 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 34 %Fat: 58 %312kcal / 100 g
  • Protein 8 %
  • Carbohydrates 34 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Calcium4 %Potassium3 %Vitamine D0 %

Nutritional insights

  • Protein6,3 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber1,3 gbelow the median for sucres et desserts (median 2 g)
  • Sugars16,2 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat20 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat11,2 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium125 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chaimie
Barcode
0797409283379
Label serving
1 portion (80 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tiramisu Cake?

100 g of Tiramisu Cake has 312 kcal. Serving, 1 portion, 80 g (80 g): about 250 kcal.

How much protein is in Tiramisu Cake?

Tiramisu Cake contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 80 g (80 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Tiramisu Cake?

Tiramisu Cake has 26,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 16,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tiramisu Cake?

Tiramisu Cake contains 20 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).

How much sodium is in Tiramisu Cake?

100 g contains 125 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0797409283379. License: ODbL 1.0 (Open Food Facts). Source record dated 17 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.