Table Crackers
Packaged product Pain et produits cuits au four Cherry Republic
Table Crackers contains 406 kcal per 100 g. A serving, 8 crackers, 32 g (32 g) provides about 130 kcal.
Roughly 74 % of its calories come from carbohydrates, with 17 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 656 mg | 29 % |
| Total carbohydrates L | 78,1 g | 28 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 0 g | |
| Protein L | 9,4 g | 19 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 21,9 mg | 2 % |
| Fer L | 1,3 mg | 7 % |
| Potassium L | 109 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 74 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gabove the median for pain et produits cuits au four (median 8 g)
- Fiber3,1 gabove the median for pain et produits cuits au four (median 2,3 g)
- Sugars0 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
- Fat7,8 gabove the median for pain et produits cuits au four (median 7 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
- Sodium656 mgin the top quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cherry Republic
- Barcode
- 0793918107571
- Label serving
- 8 crackers (32 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon poppy seed quick bread Pillsbury | 406 | 6,3 g | 78,1 g | 7,8 g |
| Wheat-bran & Oats Crackers National Health Start | 406 | 9,4 g | 75 g | 9,4 g |
| Element slow digesting protein Cinnamon Roll carbonFIRE | 406 | 71,9 g | 9,4 g | 7,8 g |
| Whey Cinnamon Roll City Fitness | 406 | 78,1 g | 9,4 g | 6,3 g |
| Cinnamon Roll Whey Fusion Hitch Fit | 406 | 78,1 g | 9,4 g | 6,3 g |
| Tootsie Roll Fruit Chews Tootsie Roll | 406 | 0 g | 84,4 g | 9,4 g |
| Simply Cinnamon Roll Puffs Tagge's Famous Fruit & Veggie Farms | 406 | 0 g | 78,1 g | 9,4 g |
| Sharp Cheddar Cracker Cuts Market Basket | 406 | 21,9 g | 3,1 g | 34,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Table Crackers?
100 g of Table Crackers has 406 kcal. Serving, 8 crackers, 32 g (32 g): about 130 kcal.
How much protein is in Table Crackers?
Table Crackers contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 3 g in serving, 8 crackers, 32 g (32 g). About 9 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).
How many carbs are in Table Crackers?
Table Crackers has 78,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Table Crackers?
Table Crackers contains 7,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Table Crackers?
100 g contains 656 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0793918107571. License: ODbL 1.0 (Open Food Facts). Source record dated 20 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.