Syrup
Packaged product Sucres et desserts
Syrup contains 270 kcal per 100 g. A serving, 0.25 cup, 74 g (74 g) provides about 200 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 300 kcal per 100 g across 585 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 81 mg | 4 % |
| Total carbohydrates L | 66,2 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 47,3 g | |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars47,3 gbelow the median for sucres et desserts (median 56,7 g)
- Sodium81 mgabove the median for sucres et desserts (median 36 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 270 kcal | 270 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 66,2 g | 66,2 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 47,3 g | 47,3 g |
| Sodium | 81 mg | 81 mg |
Product details
- Barcode
- 0041512078231
- Label serving
- 0.25 cup (74 g)
- Category
- Sirops simples
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, high fructose corn syrup, water, sugar, natural and artificial flavors, salt, potassium sorbate and sodium benzoate (preservatives), cellulose gum, caramel color, and citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure Date Syrup Date Lady | 270 | 0 g | 65 g | 0 g |
| Syrup & Flavoring Garden | 270 | 0 g | 90 g | 0 g |
| Syrup & Flavoring Garden | 270 | 0 g | 90 g | 0 g |
| Syrup Gmi Foods | 270 | 0 g | 90 g | 0 g |
| Date honey syrup Sahara Gold | 270 | 15 g | 65 g | 0 g |
| Hazelnut syrup, hazelnut Starbucks | 267 | 0 g | 66,7 g | 0 g |
| Naturally flavored Vanilla Syrup Starbucks | 267 | 0 g | 66,7 g | 0 g |
| Bourbon Caramel Flavoring Syrup Torani | 267 | 0 g | 66,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Syrup?
100 g of Syrup has 270 kcal. Serving, 0.25 cup, 74 g (74 g): about 200 kcal.
How much protein is in Syrup?
Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 cup, 74 g (74 g). About 0 % of its calories come from protein.
How many carbs are in Syrup?
Syrup has 66,2 g of total carbohydrates per 100 g, including 0 g of fiber and 47,3 g of sugars.
How much fat is in Syrup?
Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Syrup?
100 g contains 81 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2212870. License: CC0 1.0 (U.S. public domain). Source record dated 18 novembre 2021. Imported 6 novembre 2026.
- Open Food Facts, record 0041512078231. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.