Summer Berries

Packaged product Fruits See’s Candy

Summer Berries contains 450 kcal per 100 g. A serving, 2 pieces, 40 g (40 g) provides about 180 kcal.

Roughly 55 % of its calories come from carbohydrates, with 43 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 14 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Summer Berries by See’s Candy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
2,5 gprotein
65 gcarbohydrates
22,5 gfat
180kcal in serving, 2 pieces, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 22,5 g 29 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 75 mg 3 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2,5 g 9 %
Total sugars L 57,5 g
Added sugars L 55 g 110 %
Protein L 2,5 g 5 %
Vitamine D L 0 µg0 %
Calcium L 62,5 mg5 %
Fer L 2,5 mg14 %
Potassium L 212 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 55 %Fat: 43 %450kcal / 100 g
  • Protein 2 %
  • Carbohydrates 55 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Calcium5 %Potassium5 %Vitamine D0 %

Nutritional insights

  • Protein2,5 gabove the median for fruits (median 0,71 g)
  • Fiber2,5 gabove the median for fruits (median 1,5 g)
  • Sugars57,5 gin the top quarter of fruits (median 11,9 g)
  • Fat22,5 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat12,5 gin the top quarter of fruits (median 0,028 g)
  • Sodium75 mgabove the median for fruits (median 23 mg)
  • Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
See’s Candy
Barcode
0737666101993
Quantity
8 oz
Label serving
2 pieces (40 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Summer Berries?

100 g of Summer Berries has 450 kcal. Serving, 2 pieces, 40 g (40 g): about 180 kcal.

How much protein is in Summer Berries?

Summer Berries contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 2 pieces, 40 g (40 g). About 2 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,71 g).

How many carbs are in Summer Berries?

Summer Berries has 65 g of total carbohydrates per 100 g, including 2,5 g of fiber and 57,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Summer Berries?

Summer Berries contains 22,5 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Summer Berries contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Summer Berries?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0737666101993. License: ODbL 1.0 (Open Food Facts). Source record dated 21 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.