Strawberry
Packaged product Fruits berry boss
Strawberry contains 34 kcal per 100 g. A serving, 1 portion, 147 g (147 g) provides about 50 kcal.
Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
100 g provides 73 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 7,5 g | 3 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,68 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 65,3 mg | 73 % |
| Calcium L | 13,6 mg | 1 % |
| Fer L | 0,24 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,68 gbelow the median for fruits (median 0,71 g)
- Fiber1,4 gbelow the median for fruits (median 1,5 g)
- Sugars5,4 gin the lowest quarter of fruits (median 11,9 g)
- Fat0 gin the lowest quarter of fruits (median 0,12 g)
- Saturated fat0 gin the lowest quarter of fruits (median 0,028 g)
- Sodium0 mgin the lowest quarter of fruits (median 23 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- berry boss
- Barcode
- 0854013002014
- Label serving
- 1 portion (147 g)
- Category
- Fruits
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Geel Fruit Multiedrank Plus | 34 | 0,4 g | 7,5 g | 0,1 g |
| Frozen Raspberry AgroAguiar | 34 | 0,9 g | 5,1 g | 0,6 g |
| Frozen Strawberries Peterfruit | 34 | 0,9 g | 6,8 g | 0,8 g |
| State orange/apricot State energy | 34 | 0 g | 8,3 g | 0 g |
| Ginger Strawberry Albert Heijn | 34 | 0,6 g | 7,8 g | 0 g |
| Melon & Grape By sainsbury's | 34 | 0,6 g | 7,1 g | 0,5 g |
| Raspberries Spar | 34 | 0,8 g | 5,1 g | 0,3 g |
| Raspberries ? | 34 | 1,2 g | 5,4 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry?
100 g of Strawberry has 34 kcal. Serving, 1 portion, 147 g (147 g): about 50 kcal.
How much protein is in Strawberry?
Strawberry contains 0,68 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 147 g (147 g). About 8 % of its calories come from protein. Compared with other fruits, that is below the median (median 0,71 g).
How many carbs are in Strawberry?
Strawberry has 7,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry?
Strawberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Strawberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (73 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0854013002014. License: ODbL 1.0 (Open Food Facts). Source record dated 21 février 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.