Steak It Til You Make It Caesar Salad

Packaged product Boissons Hungryroot

Steak It Til You Make It Caesar Salad contains 258 kcal per 100 g. A serving, 1 container, 248 g (248 g) provides about 640 kcal.

Roughly 66 % of its calories come from fat, with 20 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

100 g provides 806 % of the Daily Value for fer and 11 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak It Til You Make It Caesar Salad by Hungryroot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
12,9 gprotein
9,3 gcarbohydrates
19,4 gfat
640kcal in serving, 1 container, 248 g (248 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 19,4 g 25 %
Saturated fat L 4,8 g 24 %
Trans fat L 0 g
Cholesterol L 40,3 mg 13 %
Sodium L 282 mg 12 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 0,81 g
Added sugars L 0 g 0 %
Protein L 12,9 g 26 %
Vitamine D L 0,12 µg0,6 %
Calcium L 145 mg11 %
Fer L 145 mg806 %
Potassium L 310 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 14 %Fat: 66 %258kcal / 100 g
  • Protein 20 %
  • Carbohydrates 14 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer806 %Calcium11 %Potassium7 %Vitamine D0,6 %

Nutritional insights

  • Protein12,9 gin the top quarter of boissons (median 0,6 g)
  • Fiber2,4 gin the top quarter of boissons (median 0 g)
  • Sugars0,81 gbelow the median for boissons (median 4,8 g)
  • Fat19,4 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat4,8 gin the top quarter of boissons (median 0,1 g)
  • Sodium282 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hungryroot
Barcode
0810062523313
Label serving
1 container (248 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak It Til You Make It Caesar Salad?

100 g of Steak It Til You Make It Caesar Salad has 258 kcal. Serving, 1 container, 248 g (248 g): about 640 kcal.

Is Steak It Til You Make It Caesar Salad high in protein?

Steak It Til You Make It Caesar Salad contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 32 g in serving, 1 container, 248 g (248 g). About 20 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Steak It Til You Make It Caesar Salad?

Steak It Til You Make It Caesar Salad has 9,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,81 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak It Til You Make It Caesar Salad?

Steak It Til You Make It Caesar Salad contains 19,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Steak It Til You Make It Caesar Salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (806 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Steak It Til You Make It Caesar Salad?

100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810062523313. License: ODbL 1.0 (Open Food Facts). Source record dated 24 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.