Spicy Curry

Packaged product Autres aliments Proodles

Spicy Curry contains 333 kcal per 100 g. A serving, 1 cup, 66 g (66 g) provides about 220 kcal.

Roughly 55 % of its calories come from protein, with 33 % from carbohydrates and 12 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 34 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spicy Curry by Proodles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
48,5 gprotein
28,8 gcarbohydrates
4,5 gfat
220kcal in serving, 1 cup, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 4,5 g 6 %
Saturated fat L 1,5 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 182 mg 51 %
Total carbohydrates L 28,8 g 10 %
Dietary fiber L 6,1 g 22 %
Total sugars L 1,5 g
Protein L 48,5 g 97 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 90,9 mg7 %
Fer L 6,1 mg34 %
Potassium L 364 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55 %Carbohydrates: 33 %Fat: 12 %333kcal / 100 g
  • Protein 55 %
  • Carbohydrates 33 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer34 %Potassium8 %Calcium7 %Vitamine C0 %Vitamine D0 %

Nutritional insights

  • Protein48,5 gin the top quarter of autres aliments (median 7 g)
  • Fiber6,1 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars1,5 gbelow the median for autres aliments (median 3,4 g)
  • Fat4,5 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat1,5 gbelow the median for autres aliments (median 1,9 g)
  • Sodium1 182 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal14,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Proodles
Barcode
0627146110488
Quantity
62 g
Label serving
1 cup (66 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy Curry?

100 g of Spicy Curry has 333 kcal. Serving, 1 cup, 66 g (66 g): about 220 kcal.

Is Spicy Curry high in protein?

Spicy Curry contains 48,5 g of protein per 100 g (97 % of the 50 g Daily Value), or 32 g in serving, 1 cup, 66 g (66 g). About 55 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Spicy Curry?

Spicy Curry has 28,8 g of total carbohydrates per 100 g, including 6,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Curry?

Spicy Curry contains 4,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Spicy Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Curry?

100 g contains 1 182 mg of sodium, 51 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627146110488. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.