Spicy Beef
Spicy Beef contains 493 kcal per 100 g. A serving, 1 package, 69 g (69 g) provides about 340 kcal.
Roughly 48 % of its calories come from fat, with 28 % from protein and 24 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 39 % of the Daily Value for fer and 21 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 26,1 g | 33 % |
| Saturated fat L | 13 g | 65 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 300 mg | 57 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 21,7 g | 78 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 34,8 g | 70 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 7 mg | 39 % |
| Potassium L | 971 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 24 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein34,8 gin the top quarter of viande (median 17,2 g)
- Fiber21,7 gin the top quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat26,1 gin the top quarter of viande (median 8,6 g)
- Saturated fat13 gin the top quarter of viande (median 3,1 g)
- Sodium1 300 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Korean Beef Bowl Gym Meals Direct | 493 | 49,6 g | 33,3 g | 17,1 g |
| Organic Chia Seeds Zestiva | 493 | 16,8 g | 42,9 g | 31,1 g |
| Spice Beef Ramen Noodles Immi | 493 | 34,8 g | 29 g | 26,1 g |
| Spicy Beef Flavor Ramen Immi | 493 | 34,8 g | 29 g | 26,1 g |
| Bacon Flavour Bites Asda | 493 | 7 g | 64 g | 23 g |
| Organic Sunrise Energy Bars Universal Bakery | 493 | 8,2 g | 48,9 g | 27,1 g |
| Bio organic choc star Gullón | 493 | 6 g | 64 g | 23 g |
| Spade Raiders - Beef KP Snacks | 493 | 6,6 g | 65 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Beef?
100 g of Spicy Beef has 493 kcal. Serving, 1 package, 69 g (69 g): about 340 kcal.
Is Spicy Beef high in protein?
Spicy Beef contains 34,8 g of protein per 100 g (70 % of the 50 g Daily Value), or 24 g in serving, 1 package, 69 g (69 g). About 28 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Spicy Beef?
Spicy Beef has 29 g of total carbohydrates per 100 g, including 21,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Beef?
Spicy Beef contains 26,1 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Spicy Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (39 % DV) and potassium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spicy Beef?
100 g contains 1 300 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0610016318046. License: ODbL 1.0 (Open Food Facts). Source record dated 22 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.