Spaghetti

Packaged product Boissons Midwest Pasta Co.

Spaghetti contains 266 kcal per 100 g. A serving, 4.5 onz, 128 g (128 g) provides about 340 kcal.

Roughly 78 % of its calories come from carbohydrates, with 15 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in boissons on FoodFactly, where the median is 354 kcal per 100 g across 1 377 products.

100 g provides 33 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

266kcal per 100 g
9,4 gprotein
47,7 gcarbohydrates
1,8 gfat
340kcal in serving, 4.5 onz, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 47 mg 16 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 47,7 g 17 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0,78 g
Protein L 9,4 g 19 %
Vitamine A L 293 µg33 %
Vitamine C L 7 mg8 %
Calcium L 16 mg1 %
Fer L 0,56 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 78 %Fat: 7 %266kcal / 100 g
  • Protein 15 %
  • Carbohydrates 78 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A33 %Vitamine C8 %Fer3 %Calcium1 %

Nutritional insights

  • Protein9,4 gin the lowest quarter of boissons (median 12,1 g)
  • Fiber2,3 gin the lowest quarter of boissons (median 3,5 g)
  • Sugars0,78 gin the lowest quarter of boissons (median 3 g)
  • Fat1,8 gabove the median for boissons (median 1,7 g)
  • Saturated fat0 gin the lowest quarter of boissons (median 0,3 g)
  • Sodium12 mgin the top quarter of boissons (median 3,8 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L977 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 266 kcal266 kcal
Protein 9,4 g9,4 g
Carbohydrates 47,7 g47,7 g
Fat 1,8 g1,8 g
Fiber 2,3 g2,3 g
Sugars 0,78 g0,78 g
Sodium 12 mg12 mg

Product details

Brand
Midwest Pasta Co.
Barcode
0896392001424
Label serving
4.5 ONZ (128 g)
Category
Spaghetti
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semolina, durum, eggs, water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oeuf

Similar products

FoodCaloriesProteinCarbsFat
Enriched pasta product, thin spaghetti Kroger 268 12,5 g 73,2 g 1,8 g
Ronzoni, thin spaghetti Ronzoni 268 10,7 g 75 g 1,8 g
Spaghetti Rana 269 10 g 50 g 2,7 g
Sfogliagrezza Spaghetti Rana 269 10 g 50 g 2,7 g
Spaghetti extra frais Giovanni Rana 269 10 g 50 g 2,7 g
Spaghetti La Toque Du Chef 260 8,3 g 51,3 g 1,7 g
Spaghetti Bolognese mit Erbsenprotein About Plant 273 9,9 g 54,2 g 1,3 g
Spaghetti 250g Eldorado Unil as 274 10 g 53 g 1,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 266 kcal. Serving, 4.5 onz, 128 g (128 g): about 340 kcal.

How much protein is in Spaghetti?

Spaghetti contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 12 g in serving, 4.5 onz, 128 g (128 g). About 15 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 12,1 g).

How many carbs are in Spaghetti?

Spaghetti has 47,7 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,78 g of sugars.

How much fat is in Spaghetti?

Spaghetti contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2069031. License: CC0 1.0 (U.S. public domain). Source record dated 1 novembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0896392001424. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.