Source 7 Protein Vanilla

Packaged product Autres aliments 1 Rule

Source 7 Protein Vanilla contains 410 kcal per 100 g. A serving, 1 serving, 39 g (39 g) provides about 160 kcal.

Roughly 54 % of its calories come from protein, with 25 % from fat and 22 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 36 % of the Daily Value for calcium and 13 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

410kcal per 100 g
56,4 gprotein
23,1 gcarbohydrates
11,5 gfat
160kcal in serving, 1 serving, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 11,5 g 15 %
Saturated fat L 3,9 g 19 %
Trans fat L 0 g
Cholesterol L 231 mg 77 %
Sodium L 538 mg 23 %
Total carbohydrates L 23,1 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 12,8 g
Added sugars L 0 g 0 %
Protein L 56,4 g 113 %
Vitamine D L 0 µg0 %
Calcium L 462 mg36 %
Fer L 0 mg0 %
Potassium L 590 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54 %Carbohydrates: 22 %Fat: 25 %410kcal / 100 g
  • Protein 54 %
  • Carbohydrates 22 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium36 %Potassium13 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein56,4 gin the top quarter of autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars12,8 gabove the median for autres aliments (median 3,5 g)
  • Fat11,5 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat3,9 gabove the median for autres aliments (median 1,9 g)
  • Sodium538 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
1 Rule
Barcode
0196671905062
Label serving
1 serving (39 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Source 7 Protein Vanilla?

100 g of Source 7 Protein Vanilla has 410 kcal. Serving, 1 serving, 39 g (39 g): about 160 kcal.

Is Source 7 Protein Vanilla high in protein?

Source 7 Protein Vanilla contains 56,4 g of protein per 100 g (113 % of the 50 g Daily Value), or 22 g in serving, 1 serving, 39 g (39 g). About 54 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Source 7 Protein Vanilla?

Source 7 Protein Vanilla has 23,1 g of total carbohydrates per 100 g, including 0 g of fiber and 12,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Source 7 Protein Vanilla?

Source 7 Protein Vanilla contains 11,5 g of fat per 100 g, of which 3,9 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Source 7 Protein Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (36 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Source 7 Protein Vanilla?

100 g contains 538 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0196671905062. License: ODbL 1.0 (Open Food Facts). Source record dated 24 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.