Sorbet

Packaged product Sucres et desserts Open Nature

Sorbet contains 113 kcal per 100 g. A serving, 2/3 cup, 141 g (141 g) provides about 159 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (121 kcal per 100 g).

100 g provides 13 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

113kcal per 100 g
0 gprotein
29,8 gcarbohydrates
0 gfat
159kcal in serving, 2/3 cup, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 11 mg 0,5 %
Total carbohydrates L 29,8 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 29,1 g
Added sugars L 27,7 g 55 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 11,3 mg13 %
Calcium L 0 mg0 %
Fer L 0,14 mg0,8 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %113kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C13 %Fer0,8 %Vitamine A0 %Calcium0 %Potassium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,76 g)
  • Sugars29,1 gin the top quarter of sucres et desserts (median 24 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
  • Sodium11 mgabove the median for sucres et desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 113 kcal113 kcal
Protein 0 g0 g
Carbohydrates 29,8 g29,8 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 29,1 g29,1 g
Sodium 11 mg11 mg

Product details

Brand
Open Nature
Barcode
0079893093048
Label serving
2/3 cup (141 g)
Category
Morceaux
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, cane sugar, prickly pear puree, pectin, citric acid, natural flavor,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sorbet?

100 g of Sorbet has 113 kcal. Serving, 2/3 cup, 141 g (141 g): about 159 kcal.

How much protein is in Sorbet?

Sorbet contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2/3 cup, 141 g (141 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,5 g).

How many carbs are in Sorbet?

Sorbet has 29,8 g of total carbohydrates per 100 g, including 0 g of fiber and 29,1 g of sugars.

How much fat is in Sorbet?

Sorbet contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sorbet contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sorbet?

100 g contains 11 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 juillet 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2505484. License: CC0 1.0 (U.S. public domain). Source record dated 6 janvier 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0079893093048. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juillet 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.