Soft Croissant

Packaged product Sucres et desserts 7 Days

Soft Croissant contains 480 kcal per 100 g. A serving, 1 croissant, 75 g (75 g) provides about 360 kcal.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 398 kcal per 100 g across 1 979 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soft Croissant by 7 Days, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
6,7 gprotein
49,3 gcarbohydrates
28 gfat
360kcal in serving, 1 croissant, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 28 g 36 %
Saturated fat L 14,7 g 74 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 180 mg 8 %
Total carbohydrates L 49,3 g 18 %
Dietary fiber L 1,3 g 5 %
Total sugars L 21,3 g
Added sugars L 18,7 g 37 %
Protein L 6,7 g 13 %
Vitamine C L 1,6 mg2 %
Vitamine D L 0 µg0 %
Calcium L 53 mg4 %
Fer L 1,3 mg7 %
Potassium L 120 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 41 %Fat: 53 %480kcal / 100 g
  • Protein 6 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Calcium4 %Potassium3 %Vitamine C2 %Vitamine D0 %

Nutritional insights

  • Protein6,7 gabove the median for sucres et desserts (median 5,3 g)
  • Fiber1,3 gbelow the median for sucres et desserts (median 1,8 g)
  • Sugars21,3 gbelow the median for sucres et desserts (median 25 g)
  • Fat28 gin the top quarter of sucres et desserts (median 18 g)
  • Saturated fat14,7 gin the top quarter of sucres et desserts (median 6,7 g)
  • Sodium180 mgbelow the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 480 kcal480 kcal
Protein 6,7 g6,7 g
Carbohydrates 49,3 g49,3 g
Fat 28 g28 g
Fiber 1,3 g1,3 g
Sugars 21,3 g21,3 g
Sodium 184 mg180 mg

Product details

Brand
7 Days
Barcode
0816374020014
Label serving
1 croissant (75 g)
Category
Pâtisseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dough: wheat flour, vegetable oils (palm oil, sunflower oil, cottonseed oil, rapeseed oil), sugar, egg yolk, corn syrup, yeast, mono - and diglycerides of fatty acids (stabilizer), salt, vanillin, milk proteins, calcium propionate (preservative). peanut butter creme (18%): sugar, vegetable oils (palm oil, shea butter), peanut paste (25%), skimmed dry milk, emulsifiers (soy lecithin, mono - and diglycerides of fatty acids), salt, peanut flavoring, vanillin. grape jelly filling (12%): corn syrup, sugar, concentrate grape juice (8%), pectin (gelling agent), citric acid (acidity regulator), grape flavoring, potassium sorbate (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOeufLevureSelTourteauxFarine de froment (blé)Huile de palmeHuile de tournesolHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Croissant?

100 g of Soft Croissant has 480 kcal. Serving, 1 croissant, 75 g (75 g): about 360 kcal.

How much protein is in Soft Croissant?

Soft Croissant contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 5 g in serving, 1 croissant, 75 g (75 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).

How many carbs are in Soft Croissant?

Soft Croissant has 49,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 21,3 g of sugars.

How much fat is in Soft Croissant?

Soft Croissant contains 28 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).

How much sodium is in Soft Croissant?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2664151. License: CC0 1.0 (U.S. public domain). Source record dated 19 décembre 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0816374020014. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mai 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.