Snacks

Packaged product Sucres et desserts

Snacks contains 452 kcal per 100 g. A serving, 15 pieces, 31 g (31 g) provides about 140 kcal.

Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 19 % of the Daily Value for fer and 13 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

452kcal per 100 g
6,5 gprotein
71 gcarbohydrates
16,1 gfat
140kcal in serving, 15 pieces, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 16,1 g 21 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 613 mg 27 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 9,7 g 35 %
Total sugars L 16,1 g
Protein L 6,5 g 13 %
Vitamine A L 0 µg0 %
Vitamine C L 11,6 mg13 %
Calcium L 129 mg10 %
Fer L 3,5 mg19 %
Potassium L 339 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 62 %Fat: 32 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 62 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Vitamine C13 %Calcium10 %Potassium7 %Vitamine A0 %

Nutritional insights

  • Protein6,5 gabove the median for sucres et desserts (median 6,4 g)
  • Fiber9,7 gin the top quarter of sucres et desserts (median 3 g)
  • Sugars16,1 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat16,1 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat3,2 gin the lowest quarter of sucres et desserts (median 7,6 g)
  • Sodium613 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,2 g
Graisses polyinsaturées L9,7 g
Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 452 kcal452 kcal
Protein 6,5 g6,5 g
Carbohydrates 71 g71 g
Fat 16,1 g16,1 g
Fiber 9,7 g9,7 g
Sugars 16,1 g16,1 g
Sodium 613 mg613 mg

Product details

Barcode
0044000030308
Label serving
15 PIECES (31 g)
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain wheat flour, soybean oil, sugar, cornstarch, malt syrup (from corn and barley), salt, refiner's syrup, dried green bell peppers, leavening (calcium phosphate and/or baking soda), spices (includes parsley), onion powder, garlic powder, citric acid, distilled vinegar, natural flavor, vegetable color (turmeric oleoresin, annatto extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelOignonAileVinaigre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snacks?

100 g of Snacks has 452 kcal. Serving, 15 pieces, 31 g (31 g): about 140 kcal.

How much protein is in Snacks?

Snacks contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 15 pieces, 31 g (31 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).

How many carbs are in Snacks?

Snacks has 71 g of total carbohydrates per 100 g, including 9,7 g of fiber and 16,1 g of sugars.

How much fat is in Snacks?

Snacks contains 16,1 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV) and Vitamine C (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snacks?

100 g contains 613 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2108909. License: CC0 1.0 (U.S. public domain). Source record dated 25 janvier 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0044000030308. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.