Smoked bratwurst

Packaged product Viande

Smoked bratwurst contains 207 kcal per 100 g. A serving, 1 sausage, 92 g (92 g) provides about 190 kcal.

Roughly 72 % of its calories come from fat, with 24 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

207kcal per 100 g
13 gprotein
2,2 gcarbohydrates
17,4 gfat
190kcal in serving, 1 sausage, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 17,4 g 22 %
Saturated fat L 6,5 g 33 %
Cholesterol L 43 mg 14 %
Sodium L 848 mg 37 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber L 0 g 0 %
Total sugars L 2,2 g
Protein L 13 g 26 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 22 mg2 %
Fer L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 4 %Fat: 72 %207kcal / 100 g
  • Protein 24 %
  • Carbohydrates 4 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Calcium2 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein13 gbelow the median for viande (median 14,3 g)
  • Sugars2,2 gin the top quarter of viande (median 0,7 g)
  • Fat17,4 gbelow the median for viande (median 22 g)
  • Saturated fat6,5 gbelow the median for viande (median 8,2 g)
  • Sodium848 mgabove the median for viande (median 800 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 207 kcal207 kcal
Protein 13 g13 g
Carbohydrates 2,2 g2,2 g
Fat 17,4 g17,4 g
Fiber 0 g0 g
Sugars 2,2 g2,2 g
Sodium 848 mg848 mg

Product details

Barcode
0040578053756
Label serving
1 SAUSAGE (92 g)
Category
Saucisses
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, beef, sea salt, spices, potassium lactate, sodium phosphate, onion, sodium diacetate, sodium erythorbate, extractive of paprika, sodiumm nitrite, in a natural pork casing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelOignon

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I wurstel Parmacotto 207 11 g 7 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked bratwurst?

100 g of Smoked bratwurst has 207 kcal. Serving, 1 sausage, 92 g (92 g): about 190 kcal.

Is Smoked bratwurst high in protein?

Smoked bratwurst contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 12 g in serving, 1 sausage, 92 g (92 g). About 24 % of its calories come from protein. Compared with other viande, that is below the median (median 14,3 g).

How many carbs are in Smoked bratwurst?

Smoked bratwurst has 2,2 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars.

How much fat is in Smoked bratwurst?

Smoked bratwurst contains 17,4 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Smoked bratwurst?

100 g contains 848 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1802483. License: CC0 1.0 (U.S. public domain). Source record dated 16 novembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0040578053756. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.