Shrimp
Packaged product Poissons et fruits de mer Icy Ocean
Shrimp contains 91 kcal per 100 g. A serving, 7 shrimp, 110 g (110 g) provides about 100 kcal.
Roughly 86 % of its calories come from protein, with 14 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for poissons et fruits de mer on FoodFactly (90 kcal per 100 g).
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90,9 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 155 mg | 52 % |
| Sodium L | 218 mg | 9 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19,1 g | 38 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 54,5 mg | 4 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 200 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,1 gabove the median for poissons et fruits de mer (median 17 g)
- Fat1,4 gabove the median for poissons et fruits de mer (median 1 g)
- Saturated fat0 gin the lowest quarter of poissons et fruits de mer (median 0,3 g)
- Sodium218 mgin the lowest quarter of poissons et fruits de mer (median 480 mg)
- Protein per 100 kcal21 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crevettes de la mer du nord Everyday | 91 | 20 g | 0 g | 1 g |
| Crevettes Coop | 91 | 17 g | 0 g | 2 g |
| Crevettes ail et persil Carrefour | 91 | 17 g | 1,1 g | 2,1 g |
| Crevettes Sauvages Gineys | 91 | 21 g | 0,5 g | 0,5 g |
| Crevettes de la mer du Nord fraîches Colruyt | 91 | 20 g | 0,5 g | 1 g |
| Hollandse garnalen Jumbo | 91 | 19,8 g | 0 g | 1 g |
| Noordzee Garnalen, gekookt Klaas Puul | 91 | 20,5 g | 0 g | 1 g |
| Crevettes bio de Madagascar, taille M OSO | 91 | 21 g | 1,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp?
100 g of Shrimp has 91 kcal. Serving, 7 shrimp, 110 g (110 g): about 100 kcal.
Is Shrimp high in protein?
Shrimp contains 19,1 g of protein per 100 g (38 % of the 50 g Daily Value), or 21 g in serving, 7 shrimp, 110 g (110 g). About 86 % of its calories come from protein. Compared with other poissons et fruits de mer, that is above the median (median 17 g).
How many carbs are in Shrimp?
Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp?
Shrimp contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp?
100 g contains 218 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 septembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0853189008707. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.