Sausage

Packaged product Viande Great Value

Sausage contains 367 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 25 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sausage by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
23,3 gprotein
3,3 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 30 g 38 %
Saturated fat L 11,7 g 59 %
Trans fat L 0 g
Cholesterol L 100 mg 33 %
Sodium L 867 mg 38 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23,3 g 47 %
Calcium L 0 mg0 %
Fer L 1,3 mg7 %
Potassium L 300 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 4 %Fat: 72 %367kcal / 100 g
  • Protein 25 %
  • Carbohydrates 4 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Potassium6 %Calcium0 %

Nutritional insights

  • Protein23,3 gin the top quarter of viande (median 17,6 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat30 gin the top quarter of viande (median 8,6 g)
  • Saturated fat11,7 gin the top quarter of viande (median 3,1 g)
  • Sodium867 mgin the top quarter of viande (median 380 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 23,3 g23,3 g
Carbohydrates 3,3 g3,3 g
Fat 30 g30 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 867 mg867 mg

Product details

Brand
Great Value
Barcode
0078742280165
Quantity
27 oz
Category
Viande
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork, water, seasoning (salt, dextrose, flavorings [spice extractives], bha, propyl gallate, citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Chileta Chamoy Sandia El Azteca De Mexico 367 0 g 86,7 g 0 g
Organic Pure Oats -Avena- オーガニックピウアオートミール Nisshoku's 367 11 g 70,1 g 7 g
Salami Galileo 367 23,3 g 3,3 g 30 g
Organic Hemp Protein Powder Wellmade 367 50 g 26,7 g 10 g
Beef Pho Snapdragon 367 5 g 73,3 g 5,8 g
Organic Ashwagandha Root Powder Pro elite 367 4,5 g 86,5 g 0,32 g
Clear Beef Protein (Mixed Berry Flavour) Basix 367 91,7 g 1,3 g 0 g
Organic jolly beans Natural grocers 367 0 g 90 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage?

100 g of Sausage has 367 kcal.

Is Sausage high in protein?

Sausage contains 23,3 g of protein per 100 g (47 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,6 g).

How many carbs are in Sausage?

Sausage has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sausage?

Sausage contains 30 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).

How much sodium is in Sausage?

100 g contains 867 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11 juin 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2329034. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0078742280165. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juin 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.