Russell stover, assorted fine chocolates
Packaged product Sucres et desserts Russell Stover
Russell stover, assorted fine chocolates contains 462 kcal per 100 g. A serving, 3 pieces, 39 g (39 g) provides about 180 kcal.
Roughly 63 % of its calories come from carbohydrates, with 35 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 542 kcal per 100 g across 1 043 products.
100 g provides 10 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12,8 g | 64 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4 % |
| Sodium L | 179 mg | 8 % |
| Total carbohydrates L | 71,8 g | 26 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 56,4 g | |
| Protein L | 2,6 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 103 mg | 8 % |
| Fer L | 1,9 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 63 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of sucres et desserts (median 6 g)
- Fiber2,6 gabove the median for sucres et desserts (median 2,5 g)
- Sugars56,4 gin the top quarter of sucres et desserts (median 48 g)
- Fat18 gin the lowest quarter of sucres et desserts (median 34 g)
- Saturated fat12,8 gin the lowest quarter of sucres et desserts (median 17,7 g)
- Sodium179 mgin the top quarter of sucres et desserts (median 56 mg)
- Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 462 kcal | 462 kcal |
| Protein | 2,6 g | 2,6 g |
| Carbohydrates | 71,8 g | 71,8 g |
| Fat | 18 g | 18 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 56,4 g | 56,4 g |
| Sodium | 179 mg | 179 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260041180
- Label serving
- 3 PIECES (39 g)
- Category
- Confitures de chocolat assorties
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, condensed milk, coconut with sodium metabisulfite (to promote color retention), dairy cream, brown sugar, molasses, palm kernel oil, invert sugar, sorbitol, cocoa powder, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, orange peel, honey, egg albumen, butter, natural flavor, soy lecithin (an emulsifier), tapioca flour, invertase (an enzyme), fd&c color (yellow #6), tocopherols (a natural antioxidant), and sodium benzoate (preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitChérieOeufBeurreBeurre de cacaoSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment chocolatier Cémoi | 462 | 4 g | 68 g | 19 g |
| Praline assortite Dolciando | 462 | 4,8 g | 67 g | 19 g |
| Chocolats noirs fourrés alcool Abtey | 463 | 4,5 g | 57 g | 23 g |
| Royal des Lys Abtey Chocolatier | 463 | 4,5 g | 57 g | 23 g |
| mehter truffout Maitre truffout | 463 | 4,5 g | 67 g | 19 g |
| Maitre Truffout Maître Truffout | 460 | 4,5 g | 67 g | 19 g |
| Zartbitter Pralinen mit Alkohol Peters | 460 | 4,4 g | 40 g | 30 g |
| Party moments SRG Int | 460 | 5,1 g | 66,7 g | 18,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Russell stover, assorted fine chocolates?
100 g of Russell stover, assorted fine chocolates has 462 kcal. Serving, 3 pieces, 39 g (39 g): about 180 kcal.
How much protein is in Russell stover, assorted fine chocolates?
Russell stover, assorted fine chocolates contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 3 pieces, 39 g (39 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Russell stover, assorted fine chocolates?
Russell stover, assorted fine chocolates has 71,8 g of total carbohydrates per 100 g, including 2,6 g of fiber and 56,4 g of sugars.
How much fat is in Russell stover, assorted fine chocolates?
Russell stover, assorted fine chocolates contains 18 g of fat per 100 g, of which 12,8 g is saturated (64 % of the Daily Value).
What vitamins and minerals does Russell stover, assorted fine chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Russell stover, assorted fine chocolates?
100 g contains 179 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6 novembre 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2079133. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0077260041180. License: ODbL 1.0 (Open Food Facts). Source record dated 6 novembre 2021. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.