Robusto Cheese Cubes

Packaged product Produits laitiers et oeufs Kaasaggio

Robusto Cheese Cubes contains 382 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 107 kcal.

Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 70 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Robusto Cheese Cubes by Kaasaggio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
28,6 gprotein
0 gcarbohydrates
28,6 gfat
107kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 28,6 g 37 %
Saturated fat L 21,4 g 107 %
Trans fat L 0,71 g
Cholesterol L 78,6 mg 26 %
Sodium L 771 mg 34 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 28,6 g 57 %
Vitamine D L 0,71 µg4 %
Calcium L 904 mg70 %
Fer L 0,36 mg2 %
Potassium L 96,4 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Fat: 69 %382kcal / 100 g
  • Protein 31 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium70 %Vitamine D4 %Potassium2 %Fer2 %

Nutritional insights

  • Protein28,6 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat28,6 gin the top quarter of produits laitiers et oeufs (median 10,2 g)
  • Saturated fat21,4 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium771 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kaasaggio
Barcode
19128734
Label serving
1 portion (28 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Robusto Cheese Cubes?

100 g of Robusto Cheese Cubes has 382 kcal. Serving, 1 portion, 28 g (28 g): about 107 kcal.

Is Robusto Cheese Cubes high in protein?

Robusto Cheese Cubes contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 28 g (28 g). About 31 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Robusto Cheese Cubes?

Robusto Cheese Cubes has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Robusto Cheese Cubes?

Robusto Cheese Cubes contains 28,6 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Robusto Cheese Cubes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (70 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Robusto Cheese Cubes?

100 g contains 771 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 19128734. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.