Roasted Peppers
Packaged product Légumes Pastene
Roasted Peppers contains 35 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 10 kcal.
Roughly 53 % of its calories come from fat, with 47 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35,3 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 10,6 mg | 0,8 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 173 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 47 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of légumes (median 2,5 g)
- Fat1,8 gbelow the median for légumes (median 5,4 g)
- Sodium600 mgabove the median for légumes (median 338 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sliced Napa Cabbage Kimchi Shirakiku | 35 | 3,5 g | 7,1 g | 0 g |
| Sport Peppers Vienna | 35 | 0 g | 7,1 g | 0 g |
| Sliced Jalapeño Peppers Roland | 35 | 0 g | 3,5 g | 0 g |
| Mushroom Grill Pack Giorgio | 35 | 2,4 g | 7,1 g | 0 g |
| Shredded Carrots Peak Harvest | 35 | 0 g | 8,2 g | 0 g |
| Carrots Grimmway Farms | 35 | 0 g | 8,2 g | 0 g |
| Matchstick Carrots Harris Teeter Farmers Market | 35 | 1,2 g | 8,2 g | 0 g |
| Stir-Fry Thai Style Arctic Gardens | 35 | 2,4 g | 8,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Peppers?
100 g of Roasted Peppers has 35 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 10 kcal.
How much protein is in Roasted Peppers?
Roasted Peppers contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 28.349 g (28,4 g). About 0 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).
How many carbs are in Roasted Peppers?
Roasted Peppers has 3,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Peppers?
Roasted Peppers contains 1,8 g of fat per 100 g.
How much sodium is in Roasted Peppers?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0066086100706. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.