Rice Cake

Packaged product Sucres et desserts Shirakiku

Rice Cake contains 309 kcal per 100 g. A serving, 1 piece, 45 g (45 g) provides about 139 kcal.

Roughly 91 % of its calories come from carbohydrates, with 6 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 902 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

309kcal per 100 g
2,2 gprotein
71,1 gcarbohydrates
2,2 gfat
139kcal in serving, 1 piece, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 78 mg 3 %
Total carbohydrates L 71,1 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 26,7 g
Protein L 2,2 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 91 %Fat: 6 %309kcal / 100 g
  • Protein 3 %
  • Carbohydrates 91 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein2,2 gin the lowest quarter of sucres et desserts (median 7,8 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars26,7 gin the top quarter of sucres et desserts (median 1,1 g)
  • Fat2,2 gbelow the median for sucres et desserts (median 3,2 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,7 g)
  • Sodium78 mgbelow the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 309 kcal309 kcal
Protein 2,2 g2,2 g
Carbohydrates 71,1 g71,1 g
Fat 2,2 g2,2 g
Fiber 0 g0 g
Sugars 26,7 g26,7 g
Sodium 78 mg78 mg

Product details

Brand
Shirakiku
Barcode
0074410670436
Label serving
1 PIECE (45 g)
Category
Gâteaux de riz farcis
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maltose, glutinous rice, red bean paste, sugar, starch, vegetable oil (palm, soybean, coconut), sorbic acid (as preservative), artificial flavor, fd&c red no. 40, and fd&c red no. 3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreRizHuile de palme

Similar products

FoodCaloriesProteinCarbsFat
Shirakiku, rice cake Shirakiku 309 2,2 g 71,1 g 2,2 g
Shirakiku, rice cake Shirakiku 309 2,2 g 71,1 g 2,2 g
Red Bean Rice Cake Mei Hua Siang 312 2,5 g 67,5 g 3,8 g
Organic rice cakes Lundberg 316 5,3 g 73,7 g 2,6 g
Koku seaweed organic rice cakes Lundberg 300 5 g 70 g 2,5 g
Umeya, Oriental Snacks, Wasabi Peas With Cracker, Hot Umeya Rice Cake Company 300 3,3 g 46,7 g 10 g
Puffasztott rizs Mentész 325 7 g 74 g 0,5 g
Rice Cakes Sesame Kupiec 330 8 g 72 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Cake?

100 g of Rice Cake has 309 kcal. Serving, 1 piece, 45 g (45 g): about 139 kcal.

How much protein is in Rice Cake?

Rice Cake contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1 piece, 45 g (45 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7,8 g).

How many carbs are in Rice Cake?

Rice Cake has 71,1 g of total carbohydrates per 100 g, including 0 g of fiber and 26,7 g of sugars.

How much fat is in Rice Cake?

Rice Cake contains 2,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Rice Cake?

100 g contains 78 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 juillet 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2030259. License: CC0 1.0 (U.S. public domain). Source record dated 11 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0074410670436. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.