Rice Blend

Packaged product Grains et pâtes alimentaires Ralston

Rice Blend contains 164 kcal per 100 g. A serving, 140 g (140 g) provides about 230 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 293 kcal per 100 g across 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Blend by Ralston, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
4,3 gprotein
33,6 gcarbohydrates
1,4 gfat
230kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 33,6 g 12 %
Dietary fiber L 0,71 g 3 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %
Vitamine D L 0 µg0 %
Calcium L 7,1 mg0,5 %
Fer L 0,43 mg2 %
Potassium L 121 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 82 %Fat: 8 %164kcal / 100 g
  • Protein 10 %
  • Carbohydrates 82 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Fer2 %Calcium0,5 %Vitamine D0 %

Nutritional insights

  • Protein4,3 gbelow the median for grains et pâtes alimentaires (median 7 g)
  • Fiber0,71 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 1,8 g)
  • Fat1,4 gbelow the median for grains et pâtes alimentaires (median 2,5 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,3 g)
  • Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 493 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ralston
Barcode
0850451008892
Quantity
8.5 oz
Label serving
140 g
Category
Plats de riz
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, certified regenerative rice blend (traditional long-grain brown rice, red rice, aromatic purple rice), sea salt, avocado oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelRiz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Blend?

100 g of Rice Blend has 164 kcal. Serving, 140 g (140 g): about 230 kcal.

How much protein is in Rice Blend?

Rice Blend contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 6 g in serving, 140 g (140 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 7 g).

How many carbs are in Rice Blend?

Rice Blend has 33,6 g of total carbohydrates per 100 g, including 0,71 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Blend?

Rice Blend contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Rice Blend?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850451008892. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.