Redpack Zucchini and Tomatoes, 102oz Can

Packaged product Légumes Redpack

Redpack Zucchini and Tomatoes, 102oz Can contains 24 kcal per 100 g. A typical serving of 1/2 Cup (123 g) provides about 30 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 85 kcal per 100 g across 408 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

24kcal per 100 g
0,81 gprotein
5,7 gcarbohydrates
0 gfat
30kcal in 1/2 Cup (123 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 203 mg 9 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,9 g
Added sugars L 1,6 g 3 %
Protein L 0,81 g 2 %
Vitamine D L 0 µg0 %
Calcium L 12 mg0,9 %
Fer L 0 mg0 %
Potassium L 187 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %24kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4 %Calcium0,9 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein0,81 gin the lowest quarter of légumes (median 4,6 g)
  • Fiber0 gin the lowest quarter of légumes (median 3,1 g)
  • Sugars4,9 gin the top quarter of légumes (median 2 g)
  • Fat0 gin the lowest quarter of légumes (median 0,38 g)
  • Sodium203 mgbelow the median for légumes (median 248 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Redpack
Barcode
0072940825005
Label serving
1/2 Cup
Category
Vegetables Prepared/Processed

Ingredients

Tomatoes, Tomato Juice, Zucchini, Sugar, Salt, Dried Onions, Dried Celery, Dried Bell Peppers, Calcium Chloride, Citric Acid, Natural Flavors

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Redpack Zucchini and Tomatoes, 102oz Can?

100 g of Redpack Zucchini and Tomatoes, 102oz Can has 24 kcal. 1/2 Cup (123 g): about 30 kcal.

How much protein is in Redpack Zucchini and Tomatoes, 102oz Can?

Redpack Zucchini and Tomatoes, 102oz Can contains 0,81 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in 1/2 Cup (123 g). About 12 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 4,6 g).

How many carbs are in Redpack Zucchini and Tomatoes, 102oz Can?

Redpack Zucchini and Tomatoes, 102oz Can has 5,7 g of total carbohydrates per 100 g, including 0 g of fiber and 4,9 g of sugars.

How much fat is in Redpack Zucchini and Tomatoes, 102oz Can?

Redpack Zucchini and Tomatoes, 102oz Can contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Redpack Zucchini and Tomatoes, 102oz Can?

100 g contains 203 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2736880. License: CC0 1.0 (U.S. public domain). Source record dated 18 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.