Pure whey

Packaged product Autres aliments Olimp

Pure whey contains 351 kcal per 100 g. A serving, 35 g (35 g) provides about 123 kcal.

Roughly 95 % of its calories come from protein, with 4 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).

100 g provides 13 % of the Daily Value for Vitamine A, 13 % of the Daily Value for Vitamine C and 12 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pure whey by Olimp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
85,7 gprotein
1,4 gcarbohydrates
1,4 gfat
123kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,17 g 0,9 %
Sodium L 326 mg 14 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 1,4 g
Protein L 85,7 g 171 %
Vitamine A L 120 µg13 %
Vitamine C L 12 mg13 %
Vitamine D L 0,74 µg4 %
Vitamine E L 1,8 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95 %Carbohydrates: 2 %Fat: 4 %351kcal / 100 g
  • Protein 95 %
  • Carbohydrates 2 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A13 %Vitamine C13 %Vitamine E12 %Vitamine D4 %

Nutritional insights

  • Protein85,7 gin the top quarter of autres aliments (median 76 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,4 g)
  • Sugars1,4 gbelow the median for autres aliments (median 3,2 g)
  • Fat1,4 gin the lowest quarter of autres aliments (median 4,1 g)
  • Saturated fat0,17 gin the lowest quarter of autres aliments (median 1,7 g)
  • Sodium326 mgabove the median for autres aliments (median 256 mg)
  • Protein per 100 kcal24,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Olimp
Barcode
5901330024948
Label serving
35 g
Category
Poudres de protéines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure whey?

100 g of Pure whey has 351 kcal. Serving, 35 g (35 g): about 123 kcal.

Is Pure whey high in protein?

Pure whey contains 85,7 g of protein per 100 g (171 % of the 50 g Daily Value), or 30 g in serving, 35 g (35 g). About 95 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 76 g).

How many carbs are in Pure whey?

Pure whey has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pure whey?

Pure whey contains 1,4 g of fat per 100 g, of which 0,17 g is saturated (0,9 % of the Daily Value).

What vitamins and minerals does Pure whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV), Vitamine C (13 % DV) and Vitamine E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pure whey?

100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901330024948. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.