Pure whey

Packaged product Andre fødevarer Olimp

Pure whey contains 351 kcal per 100 g. A serving, 35 g (35 g) provides about 123 kcal.

Roughly 95 % of its calories come from protein, with 4 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).

100 g provides 13 % of the Daily Value for Vitamin A, 13 % of the Daily Value for Vitamin C and 12 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pure whey by Olimp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
85,7 gprotein
1,4 gcarbohydrates
1,4 gfat
123kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,17 g 0,9 %
Sodium L 326 mg 14 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 1,4 g
Protein L 85,7 g 171 %
Vitamin A L 120 µg13 %
Vitamin C L 12 mg13 %
Vitamin D L 0,74 µg4 %
Vitamin E L 1,8 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95 %Carbohydrates: 2 %Fat: 4 %351kcal / 100 g
  • Protein 95 %
  • Carbohydrates 2 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13 %Vitamin C13 %Vitamin E12 %Vitamin D4 %

Nutritional insights

  • Protein85,7 gin the top quarter of andre fødevarer (median 76 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,4 g)
  • Sugars1,4 gbelow the median for andre fødevarer (median 3,2 g)
  • Fat1,4 gin the lowest quarter of andre fødevarer (median 4,1 g)
  • Saturated fat0,17 gin the lowest quarter of andre fødevarer (median 1,7 g)
  • Sodium326 mgabove the median for andre fødevarer (median 256 mg)
  • Protein per 100 kcal24,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Olimp
Barcode
5901330024948
Label serving
35 g
Category
Proteinpulver

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure whey?

100 g of Pure whey has 351 kcal. Serving, 35 g (35 g): about 123 kcal.

Is Pure whey high in protein?

Pure whey contains 85,7 g of protein per 100 g (171 % of the 50 g Daily Value), or 30 g in serving, 35 g (35 g). About 95 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 76 g).

How many carbs are in Pure whey?

Pure whey has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pure whey?

Pure whey contains 1,4 g of fat per 100 g, of which 0,17 g is saturated (0,9 % of the Daily Value).

What vitamins and minerals does Pure whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13 % DV), Vitamin C (13 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pure whey?

100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901330024948. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.