Pure Maple Syrup

Packaged product Sucres et desserts Brien

Pure Maple Syrup contains 367 kcal per 100 g. A serving, 0.25 tasse, 60 ml (60 g) provides about 220 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 120 % of the Daily Value for manganèse and 28 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pure Maple Syrup by Brien, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
0 gprotein
90 gcarbohydrates
0 gfat
220kcal in serving, 0.25 tasse, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 90 g 33 %
Dietary fiber not reported
Total sugars L 88,3 g
Protein L 0 g 0 %
Calcium L 125 mg10 %
Fer L 0,67 mg4 %
Potassium L 333 mg7 %
Cuivre L 0,25 mg28 %
Manganèse L 2,8 mg120 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %367kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse120 %Cuivre28 %Calcium10 %Potassium7 %Fer4 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sugars88,3 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brien
Barcode
0629098115412
Label serving
0.25 tasse (60 ml)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure Maple Syrup?

100 g of Pure Maple Syrup has 367 kcal. Serving, 0.25 tasse, 60 ml (60 g): about 220 kcal.

How much protein is in Pure Maple Syrup?

Pure Maple Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 tasse, 60 ml (60 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Pure Maple Syrup?

Pure Maple Syrup has 90 g of total carbohydrates per 100 g, including 88,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pure Maple Syrup?

Pure Maple Syrup contains 0 g of fat per 100 g.

What vitamins and minerals does Pure Maple Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (120 % DV) and cuivre (28 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0629098115412. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.