Pumpkin pie
Packaged product Sucres et desserts
Pumpkin pie contains 230 kcal per 100 g. A serving, 1 slice, 113 g (113 g) provides about 260 kcal.
Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 310 products.
100 g provides 221 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 5,3 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 32,7 g | 12 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 21,2 g | |
| Protein L | 4,4 g | 9 % |
| Vitamine A L | 1 991 µg | 221 % |
| Vitamine C L | 2,1 mg | 2 % |
| Calcium L | 53 mg | 4 % |
| Fer L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 55 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gabove the median for sucres et desserts (median 4,4 g)
- Fiber1,8 gabove the median for sucres et desserts (median 1,4 g)
- Sugars21,2 gin the lowest quarter of sucres et desserts (median 31,6 g)
- Fat9,7 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat5,3 gbelow the median for sucres et desserts (median 6,7 g)
- Sodium124 mgin the lowest quarter of sucres et desserts (median 257 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 6 640 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 230 kcal | 230 kcal |
| Protein | 4,4 g | 4,4 g |
| Carbohydrates | 32,7 g | 32,7 g |
| Fat | 9,7 g | 9,7 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 21,2 g | 21,2 g |
| Sodium | 124 mg | 124 mg |
Product details
- Barcode
- 0637107402590
- Label serving
- 1 SLICE (113 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pumpkin, sugar, milk, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, dough conditioners [ascorbic acid, azodicarbonamide, enzyme]), eggs, palm oil, butter (pasteurized sweet cream), water, spices, salt, vanilla extract, natural flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitOeufHuile de palmeBeurreSelFarine de froment (blé)
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin pie?
100 g of Pumpkin pie has 230 kcal. Serving, 1 slice, 113 g (113 g): about 260 kcal.
How much protein is in Pumpkin pie?
Pumpkin pie contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 113 g (113 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,4 g).
How many carbs are in Pumpkin pie?
Pumpkin pie has 32,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 21,2 g of sugars.
How much fat is in Pumpkin pie?
Pumpkin pie contains 9,7 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
What vitamins and minerals does Pumpkin pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (221 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin pie?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1916972. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0637107402590. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.