Pumpkin Cookies

Packaged product Sucres et desserts H-E-B

Pumpkin Cookies contains 458 kcal per 100 g. A serving, 2 cookies, 24 g (24 g) provides about 110 kcal.

Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 19 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

458kcal per 100 g
8,3 gprotein
58,3 gcarbohydrates
25 gfat
110kcal in serving, 2 cookies, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 25 g 32 %
Saturated fat L 8,3 g 42 %
Trans fat L 0 g
Cholesterol L 20,8 mg 7 %
Sodium L 500 mg 22 %
Total carbohydrates L 58,3 g 21 %
Dietary fiber L 4,2 g 15 %
Total sugars L 25 g
Added sugars L 20,8 g 42 %
Protein L 8,3 g 17 %
Vitamine D L 0 µg0 %
Calcium L 41,7 mg3 %
Fer L 3,3 mg19 %
Potassium L 41,7 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 47 %Fat: 46 %458kcal / 100 g
  • Protein 7 %
  • Carbohydrates 47 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Calcium3 %Potassium0,9 %Vitamine D0 %

Nutritional insights

  • Protein8,3 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber4,2 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars25 gabove the median for sucres et desserts (median 21,6 g)
  • Fat25 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat8,3 gabove the median for sucres et desserts (median 5,6 g)
  • Sodium500 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0197870109701
Label serving
2 cookies (24 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Cookies?

100 g of Pumpkin Cookies has 458 kcal. Serving, 2 cookies, 24 g (24 g): about 110 kcal.

How much protein is in Pumpkin Cookies?

Pumpkin Cookies contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 2 g in serving, 2 cookies, 24 g (24 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Pumpkin Cookies?

Pumpkin Cookies has 58,3 g of total carbohydrates per 100 g, including 4,2 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Cookies?

Pumpkin Cookies contains 25 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Pumpkin Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin Cookies?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197870109701. License: ODbL 1.0 (Open Food Facts). Source record dated 14 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.