+ Proteína Stracciatella
Packaged product Produits laitiers et oeufs Continente
+ Proteína Stracciatella contains 50 kcal per 100 g. A serving, 180 g (180 g) provides about 90 kcal.
Roughly 61 % of its calories come from protein, with 30 % from carbohydrates and 9 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 62 kcal per 100 g across 441 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,6 g | |
| Added sugars L | 0,031 g | 0,1 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Carbohydrates 30 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
- Sugars3,6 gin the lowest quarter of produits laitiers et oeufs (median 6,9 g)
- Fat0,5 gbelow the median for produits laitiers et oeufs (median 0,7 g)
- Saturated fat0,3 gbelow the median for produits laitiers et oeufs (median 0,44 g)
- Sodium28 mgin the lowest quarter of produits laitiers et oeufs (median 52 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Continente
- Barcode
- 5601312511878
- Quantity
- 180 g
- Label serving
- 180 g
- Category
- Yaourts à faible teneur en matières grasses
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leite_ Desnatado Pasteurizado (Origem: EU), Água, Pedaços de Chocolate (0,5%) [Manteiga de Cacau, Cacau em Pó, Cacau Magro em Pó, Manteiga Concentrada (_Leite_) e Açúcar], Amido de Milho, Fermentos _Lácteos_, Aromas Naturais, Espessante (Pectinas), Edulcorante (Sucralose) e Conservante (Sorbato de Potássio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitBeurre de cacaoSucre
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| Lowfat Plain Yogurt Stonyfield Organic | 50 | 3,9 g | 6,1 g | 0,83 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in + Proteína Stracciatella?
100 g of + Proteína Stracciatella has 50 kcal. Serving, 180 g (180 g): about 90 kcal.
How much protein is in + Proteína Stracciatella?
+ Proteína Stracciatella contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 13,5 g in serving, 180 g (180 g). About 61 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 4,3 g).
How many carbs are in + Proteína Stracciatella?
+ Proteína Stracciatella has 3,7 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in + Proteína Stracciatella?
+ Proteína Stracciatella contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in + Proteína Stracciatella?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601312511878. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.