Premium ice cream cake
Packaged product Sucres et desserts
Premium ice cream cake contains 253 kcal per 100 g. A serving, 0 cake, 87 g (87 g) provides about 220 kcal.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 5 447 products.
100 g provides 12 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 13,8 g | 18 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 32,2 g | 12 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 24,1 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 104 µg | 12 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 92 mg | 7 % |
| Fer L | 0,41 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for sucres et desserts (median 3,2 g)
- Fiber1,1 gabove the median for sucres et desserts (median 0,3 g)
- Sugars24,1 gabove the median for sucres et desserts (median 21,9 g)
- Fat13,8 gabove the median for sucres et desserts (median 10,3 g)
- Saturated fat9,2 gin the top quarter of sucres et desserts (median 6,4 g)
- Sodium132 mgin the top quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 345 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 253 kcal | 253 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 32,2 g | 32,2 g |
| Fat | 13,8 g | 13,8 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 24,1 g | 24,1 g |
| Sodium | 132 mg | 132 mg |
Product details
- Barcode
- 0783025050013
- Label serving
- 0 CAKE (87 g)
- Category
- Desserts congelés
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream (cream, skim milk, whey powder, sucrose, corn syrup, stabilizer & emulsifier [mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan]), icing (water, sugar, partially hydrogenated palm kernel oil, dextrose, corn syrup, contains less than 2% of: sodium caseinate, potassium sorbate & sodium benzoate (preservatives), carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono & diglycerides, sodium citrate, disodium phosphate, soy lecithin, xanthan gum), chocolate crunch (bleached wheat flour, sugar, caramel color, palm oil, contains 2% or less of: cocoa, baking soda, salt, soy lecithin), cocoa powder (cocoa processed with alkali, sugar, salt, carrageenan, vanilla), soy & coconut oils, decorations (sugar, rice flour, partially hydrogenated cottonseed and/or soybean oils, corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, soy lecithin, artificial flavor, water, high fructose corn syrup, glycerine, artificial colors (may contain titanium dioxide, carmine, yellow 5, yellow 6, red 3, red 40, blue 1, blue 2, blue 2 lake), modified food starch, preservatives (may contain sodium benzoate, potassium sorbate, methyl paraben, propyl paraben), xanthan gum and/or agar gum, citric acid, may contain salt and/or sorbitol), topping base (water, partially hydrogenated palm kernel oil, sugar, corn syrup, contains less than 2% of: polysorbate 60, carbohydrate gum, natural & artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum), natural & artificial vanilla flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de cocoCrèmeLaitSucreSelFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry And Rhubarb Tart Confiserie Firenze | 253 | 3,9 g | 38,7 g | 8,7 g |
| Ice cream Lochmead Farms Inc. | 253 | 4 g | 28 g | 14,7 g |
| Cedar Crest, Ice Cream, Daily Grind Cedar Crest Specialties Inc. | 253 | 2,5 g | 34,2 g | 24 g |
| Turkey hill, all natural gelato, chocolate chocolate chip Turkey Hill | 253 | 4,6 g | 29,9 g | 13,8 g |
| Turkey hill, all natural gelato, sea salted caramel Turkey Hill | 253 | 4,6 g | 31 g | 12,6 g |
| Turkey hill, all natural gelato, mint chocolate chip Turkey Hill | 253 | 4,6 g | 26,4 g | 13,8 g |
| Denali, vanilla premium ice cream loaded with brownie bits & swirled with bear foot fudge, bear foot brownie Food Club | 253 | 3,3 g | 28,6 g | 13,2 g |
| Olde Fashioned Chocolate Crunch Cones Prairie Farms Dairy Inc. | 253 | 3,3 g | 37,4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium ice cream cake?
100 g of Premium ice cream cake has 253 kcal. Serving, 0 cake, 87 g (87 g): about 220 kcal.
How much protein is in Premium ice cream cake?
Premium ice cream cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 0 cake, 87 g (87 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Premium ice cream cake?
Premium ice cream cake has 32,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 24,1 g of sugars.
How much fat is in Premium ice cream cake?
Premium ice cream cake contains 13,8 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
What vitamins and minerals does Premium ice cream cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Premium ice cream cake?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1919666. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0783025050013. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.