Pork Dumpling
Packaged product Repas et plats Kikka
Pork Dumpling contains 265 kcal per 100 g. A serving, 1 container, 113.4 g (113 g) provides about 300 kcal.
Roughly 56 % of its calories come from fat, with 33 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 16,8 g | 21 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 8,8 mg | 3 % |
| Sodium L | 467 mg | 20 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,2 g | |
| Added sugars L | 6,2 g | 12 % |
| Protein L | 7,1 g | 14 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 21,2 mg | 2 % |
| Fer L | 0,88 mg | 5 % |
| Potassium L | 159 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 33 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for repas et plats (median 10 g)
- Sugars6,2 gin the top quarter of repas et plats (median 2,6 g)
- Fat16,8 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat4,4 gabove the median for repas et plats (median 2,7 g)
- Sodium467 mgabove the median for repas et plats (median 421 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kikka
- Barcode
- 0004215901758
- Label serving
- 1 container (113.4 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| 10 Grain Sandwich Bread HEB Bakery | 265 | 8,8 g | 44,1 g | 6,2 g |
| Turkey And Ham Sandwich Starbucks (Ireland) | 265 | 10,2 g | 34,5 g | 10,2 g |
| Buffalo mozzarella & tomato pizza Tesco | 265 | 9,7 g | 32,7 g | 11 g |
| Sausage Egg & Cheese Taco QuikTrip | 265 | 9,7 g | 24,5 g | 14,2 g |
| Chicken Sandwich Gas Station | 265 | 13,5 g | 27,7 g | 11 g |
| Pork & Celery Dumplings Wonderful Dumplings | 264 | 10,2 g | 41,2 g | 5,7 g |
| Chicken Breast Sandwich Freshways | 265 | 12,6 g | 23,3 g | 13 g |
| Chicken mayo & Bacon Sandwich Anchor | 265 | 12,7 g | 20,8 g | 14,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Dumpling?
100 g of Pork Dumpling has 265 kcal. Serving, 1 container, 113.4 g (113 g): about 300 kcal.
How much protein is in Pork Dumpling?
Pork Dumpling contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 8 g in serving, 1 container, 113.4 g (113 g). About 11 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Pork Dumpling?
Pork Dumpling has 22 g of total carbohydrates per 100 g, including 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Dumpling?
Pork Dumpling contains 16,8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Pork Dumpling?
100 g contains 467 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0004215901758. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.