Pork Butt
Packaged product Viande Gordon
Pork Butt contains 185 kcal per 100 g. A serving, 4 4oz, 113.398 g (113 g) provides about 210 kcal.
Roughly 61 % of its calories come from fat, with 39 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (200 kcal per 100 g).
100 g provides 79 500 % of the Daily Value for Vitamine D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 5,3 g | 26 % |
| Trans fat L | 0 g | |
| Cholesterol L | 61,7 mg | 21 % |
| Sodium L | 61,7 mg | 3 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,6 g | 35 % |
| Vitamine D L | 15 900 µg | 79 500 % |
| Calcium L | 15,9 mg | 1 % |
| Fer L | 0,88 mg | 5 % |
| Potassium L | 314 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat12,3 gabove the median for viande (median 8,6 g)
- Saturated fat5,3 gabove the median for viande (median 3,1 g)
- Sodium61,7 mgin the lowest quarter of viande (median 380 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 88% Lean 12% Fat Ground Beef Kirkland | 185 | 19,4 g | 0 g | 11,5 g |
| 88/12 Beef Kirkland | 185 | 19,4 g | 0 g | 11,5 g |
| Grass Fed Beef Ribeye Members Mark | 185 | 19,4 g | 0 g | 11,5 g |
| Ground Beef Member Mark | 185 | 19,4 g | 0 g | 11,5 g |
| Meat free ham style slices Tesco | 185 | 22,9 g | 8,8 g | 6,1 g |
| Organic Chestnute Tokimi | 185 | 3,6 g | 40,3 g | 0,8 g |
| 88% Lean Ground Beef Kirkland Signature | 185 | 19,4 g | 0 g | 11,5 g |
| Bacon Wrapped Tenderloin HEB | 185 | 23,8 g | 0,88 g | 8,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Butt?
100 g of Pork Butt has 185 kcal. Serving, 4 4oz, 113.398 g (113 g): about 210 kcal.
Is Pork Butt high in protein?
Pork Butt contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 20 g in serving, 4 4oz, 113.398 g (113 g). About 39 % of its calories come from protein.
How many carbs are in Pork Butt?
Pork Butt has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Butt?
Pork Butt contains 12,3 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).
What vitamins and minerals does Pork Butt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (79 500 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pork Butt?
100 g contains 61,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201370015766. License: ODbL 1.0 (Open Food Facts). Source record dated 16 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.