Plum Currant Ginger Chutney
Plum Currant Ginger Chutney contains 176 kcal per 100 g. A serving, 2 tbsp, 34 g (34 g) provides about 60 kcal.
Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3 461 products.
100 g provides 20 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 41,2 g | 15 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 29,4 g | |
| Protein L | 2,9 g | 6 % |
| Vitamine A L | 176 µg | 20 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 59 mg | 5 % |
| Fer L | 1,1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the top quarter of snacks (median 0 g)
- Fiber2,9 gabove the median for snacks (median 1,1 g)
- Sugars29,4 gin the top quarter of snacks (median 1,8 g)
- Sodium0 mgin the lowest quarter of snacks (median 789 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 588 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 176 kcal |
| Protein | 2,9 g | 2,9 g |
| Carbohydrates | 41,2 g | 41,2 g |
| Fat | 0 g | 0 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 29,4 g | 29,4 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Hyvee
- Barcode
- 0075450135589
- Label serving
- 2 Tbsp (34 g)
- Category
- sticks salés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, prunes, raisins, apple cider vinegar, sugar, dried onion, ginger puree (ginger, water, citric acid), dried garlic, spices, orange juice concentrate, dried orange peel, dried currants.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Steakhouse Potato Salad Target Stores | 176 | 2,4 g | 16,8 g | 10,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plum Currant Ginger Chutney?
100 g of Plum Currant Ginger Chutney has 176 kcal. Serving, 2 tbsp, 34 g (34 g): about 60 kcal.
How much protein is in Plum Currant Ginger Chutney?
Plum Currant Ginger Chutney contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 34 g (34 g). About 7 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).
How many carbs are in Plum Currant Ginger Chutney?
Plum Currant Ginger Chutney has 41,2 g of total carbohydrates per 100 g, including 2,9 g of fiber and 29,4 g of sugars.
How much fat is in Plum Currant Ginger Chutney?
Plum Currant Ginger Chutney contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Plum Currant Ginger Chutney contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Plum Currant Ginger Chutney?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2063156. License: CC0 1.0 (U.S. public domain). Source record dated 4 décembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0075450135589. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.