Pizza
Packaged product Repas et plats Tattooed Chef
Pizza contains 302 kcal per 100 g. A serving, 1 pizza, 318 g (318 g) provides about 960 kcal.
Roughly 45 % of its calories come from fat, with 36 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 37 % of the Daily Value for calcium and 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 15,1 g | 19 % |
| Saturated fat L | 15,1 g | 75 % |
| Cholesterol L | 75,5 mg | 25 % |
| Sodium L | 1 170 mg | 51 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,5 g | |
| Protein L | 14,8 g | 30 % |
| Vitamine D L | 0,63 µg | 3 % |
| Calcium L | 478 mg | 37 % |
| Fer L | 1,9 mg | 10 % |
| Potassium L | 302 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 36 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,8 gin the top quarter of repas et plats (median 10 g)
- Fiber2,5 gabove the median for repas et plats (median 1,7 g)
- Sugars2,5 gbelow the median for repas et plats (median 2,6 g)
- Fat15,1 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat15,1 gin the top quarter of repas et plats (median 2,7 g)
- Sodium1 170 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tattooed Chef
- Barcode
- 0850077884276
- Label serving
- 1 pizza (318 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Cupcake Incredifulls | 302 | 9,4 g | 32,1 g | 15,1 g |
| Ice Cream Stroopwafel Sandwich Heavenfull | 302 | 3,8 g | 41,5 g | 13,2 g |
| Chocolate Ice Cream Stroopwafel Sandwich Heavenfull | 302 | 5,7 g | 41,5 g | 13,2 g |
| Pizza Kwik Trip | 302 | 15,1 g | 23,3 g | 17,6 g |
| Chocolate Ice Cream Stroopwafel Sandwich Giant Eagle | 302 | 5,7 g | 41,5 g | 13,2 g |
| Burger Granby of Dublin | 302 | 12,5 g | 11,6 g | 23,6 g |
| Flour Tortillas Taco Style Big Y | 302 | 7 g | 48,8 g | 7 g |
| Sandwich Jambon Emmental E.Leclerc | 302 | 13 g | 40 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 302 kcal. Serving, 1 pizza, 318 g (318 g): about 960 kcal.
Is Pizza high in protein?
Pizza contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 47 g in serving, 1 pizza, 318 g (318 g). About 20 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Pizza?
Pizza has 27 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 15,1 g of fat per 100 g, of which 15,1 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (37 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 1 170 mg of sodium, 51 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850077884276. License: ODbL 1.0 (Open Food Facts). Source record dated 26 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.