Pizza
Packaged product Repas et plats Kwik Trip
Pizza contains 302 kcal per 100 g. A serving, 0.25 pizza, 159 g (159 g) provides about 480 kcal.
Roughly 51 % of its calories come from fat, with 30 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.
100 g provides 21 % of the Daily Value for calcium and 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 17,6 g | 23 % |
| Saturated fat L | 8,8 g | 44 % |
| Trans fat L | 0,31 g | |
| Cholesterol L | 47,2 mg | 16 % |
| Sodium L | 610 mg | 27 % |
| Total carbohydrates L | 23,3 g | 8 % |
| Dietary fiber L | 1,3 g | 4 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,1 g | 30 % |
| Calcium L | 279 mg | 21 % |
| Fer L | 1,9 mg | 10 % |
| Potassium L | 175 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 30 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,1 gin the top quarter of repas et plats (median 10 g)
- Fiber1,3 gbelow the median for repas et plats (median 1,7 g)
- Sugars1,9 gbelow the median for repas et plats (median 2,6 g)
- Fat17,6 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat8,8 gin the top quarter of repas et plats (median 2,7 g)
- Sodium610 mgin the top quarter of repas et plats (median 421 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kwik Trip
- Barcode
- 0099999004427
- Label serving
- 0.25 pizza (159 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Cupcake Incredifulls | 302 | 9,4 g | 32,1 g | 15,1 g |
| Ice Cream Stroopwafel Sandwich Heavenfull | 302 | 3,8 g | 41,5 g | 13,2 g |
| Chocolate Ice Cream Stroopwafel Sandwich Heavenfull | 302 | 5,7 g | 41,5 g | 13,2 g |
| Pizza Tattooed Chef | 302 | 14,8 g | 27 g | 15,1 g |
| Chocolate Ice Cream Stroopwafel Sandwich Giant Eagle | 302 | 5,7 g | 41,5 g | 13,2 g |
| Burger Granby of Dublin | 302 | 12,5 g | 11,6 g | 23,6 g |
| Flour Tortillas Taco Style Big Y | 302 | 7 g | 48,8 g | 7 g |
| Sandwich Jambon Emmental E.Leclerc | 302 | 13 g | 40 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 302 kcal. Serving, 0.25 pizza, 159 g (159 g): about 480 kcal.
Is Pizza high in protein?
Pizza contains 15,1 g of protein per 100 g (30 % of the 50 g Daily Value), or 24 g in serving, 0.25 pizza, 159 g (159 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Pizza?
Pizza has 23,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 17,6 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 610 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0099999004427. License: ODbL 1.0 (Open Food Facts). Source record dated 6 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.