Pizza Sauce
Packaged product Repas et plats Harris Teeter
Pizza Sauce contains 48 kcal per 100 g. A serving, 63 g, 0.25 cup (63 g) provides about 30 kcal.
Roughly 61 % of its calories come from carbohydrates, with 27 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 76 kcal per 100 g across 1 950 products.
100 g provides 40 % of the Daily Value for Vitamine A and 21 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47,6 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 317 mg | 14 % |
| Total carbohydrates L | 7,9 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4,8 g | |
| Protein L | 1,6 g | 3 % |
| Vitamine A L | 357 µg | 40 % |
| Vitamine C L | 19 mg | 21 % |
| Calcium L | 32 mg | 2 % |
| Fer L | 1,1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 61 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gabove the median for repas et plats (median 1,5 g)
- Fiber1,6 gabove the median for repas et plats (median 1,5 g)
- Sugars4,8 gbelow the median for repas et plats (median 5,2 g)
- Fat1,6 gbelow the median for repas et plats (median 3,4 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 0,42 g)
- Sodium317 mgin the lowest quarter of repas et plats (median 400 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036981592
- Label serving
- 63 g (0.25 cup)
- Category
- produits alimentaires
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa brava Orlando | 48 | 0,5 g | 9,4 g | 0,18 g |
| Montara Coppola Salerno | 48 | 1,8 g | 4,8 g | 2 g |
| Sauce Tomate Marinara au Basilic Classico | 48 | 1,6 g | 9,6 g | 0,4 g |
| Tomato Sauce Pizza Topping Napolina | 48 | 1,2 g | 6,8 g | 1,7 g |
| Tomato & Basil Sauce Francesco Rinaldi | 48 | 1,6 g | 9,7 g | 1,2 g |
| Tomato basil pasta sauce Paesana | 48 | 0,8 g | 4 g | 3,6 g |
| Tomato Basil Pasta Sauce Great Value Organic | 48 | 1,6 g | 8,9 g | 1,2 g |
| Sauce tomate basilic Lidl | 48 | 1,4 g | 6,5 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Sauce?
100 g of Pizza Sauce has 48 kcal. Serving, 63 g, 0.25 cup (63 g): about 30 kcal.
How much protein is in Pizza Sauce?
Pizza Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in serving, 63 g, 0.25 cup (63 g). About 12 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 1,5 g).
How many carbs are in Pizza Sauce?
Pizza Sauce has 7,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Sauce?
Pizza Sauce contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Pizza Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (40 % DV) and Vitamine C (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Sauce?
100 g contains 317 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 juin 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036981592. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juin 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.