Pizza
Packaged product Repas et plats Publix
Pizza contains 223 kcal per 100 g. A serving, 0.2 pizza, 139 g (139 g) provides about 310 kcal.
Roughly 55 % of its calories come from carbohydrates, with 27 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (237 kcal per 100 g).
100 g provides 12 % of the Daily Value for calcium and 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14,4 mg | 5 % |
| Sodium L | 655 mg | 28 % |
| Total carbohydrates L | 30,2 g | 11 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 10,1 g | 20 % |
| Vitamine D L | 0,072 µg | 0,4 % |
| Calcium L | 158 mg | 12 % |
| Fer L | 1,9 mg | 11 % |
| Potassium L | 158 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 55 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,1 gabove the median for repas et plats (median 10 g)
- Fiber1,4 gbelow the median for repas et plats (median 1,7 g)
- Sugars2,9 gabove the median for repas et plats (median 2,6 g)
- Fat6,5 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat2,5 gbelow the median for repas et plats (median 2,7 g)
- Sodium655 mgin the top quarter of repas et plats (median 421 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Publix
- Barcode
- 0041415104518
- Label serving
- 0.2 pizza (139 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BBQ Style Zesty Chicken Pizza Hannaford | 223 | 11,5 g | 26,6 g | 7,9 g |
| Beyond Burger Plant Based Patties (1G4) Beyond Meat | 223 | 15 g | 3,1 g | 16,8 g |
| Southern Style Burgers Love buds | 223 | 13,1 g | 18,6 g | 12,2 g |
| Aberdeen Angus 2 Beef Steak Burgers ASDA | 223 | 22 g | 1,8 g | 14 g |
| Hamburger köfte Uzman Kasap | 223 | 17 g | 1,4 g | 17 g |
| Oriental Mild Burger Viana | 223 | 20,7 g | 5,3 g | 13,2 g |
| Bbq Chicken Flatbread Heart Baked Pizza Price Chopper Supermarkets | 223 | 11,6 g | 22,3 g | 9,8 g |
| El Texico Burrito Picadeli | 223 | 5,4 g | 28 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 223 kcal. Serving, 0.2 pizza, 139 g (139 g): about 310 kcal.
Is Pizza high in protein?
Pizza contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 14 g in serving, 0.2 pizza, 139 g (139 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 30,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 6,5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 655 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041415104518. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.