Pizza
Packaged product Repas et plats Mama Cozzi's
Pizza contains 242 kcal per 100 g. A serving, 0.333 pizza, 157 g (157 g) provides about 380 kcal.
Roughly 53 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat | not reported | |
| Cholesterol L | 19,1 mg | 6 % |
| Sodium L | 548 mg | 24 % |
| Total carbohydrates L | 31,2 g | 11 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 10,2 g | 20 % |
| Vitamine D L | 0,064 µg | 0,3 % |
| Calcium L | 191 mg | 15 % |
| Fer L | 0,51 mg | 3 % |
| Potassium L | 89,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 53 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,2 gabove the median for repas et plats (median 10 g)
- Fiber1,3 gbelow the median for repas et plats (median 1,7 g)
- Sugars3,2 gabove the median for repas et plats (median 2,6 g)
- Fat7,6 gbelow the median for repas et plats (median 8,2 g)
- Sodium548 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mama Cozzi's
- Barcode
- 4069365852514
- Label serving
- 0.333 pizza (157 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tavern Inn Pizza - Pepperoni Hy-Vee | 242 | 13,4 g | 17,8 g | 12,7 g |
| Sandwich Ham & Cheddar Cheese Supervalu | 242 | 13 g | 25 g | 9,7 g |
| Burger bio Smart eating | 242 | 17 g | 3 g | 18 g |
| Pepperoni Taco Pick Nick | 242 | 11 g | 24 g | 11 g |
| Miniburgers courgette Iglo | 242 | 5,7 g | 24 g | 13 g |
| Gluten Free Cauliflower Crust Pizza Garlic Chicken Alfredo open nature | 242 | 10,8 g | 25,5 g | 11,5 g |
| French bread pizza Stouffer's | 242 | 11 g | 25,3 g | 11 g |
| bubba burger Bubba | 242 | 15,7 g | 1,3 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 242 kcal. Serving, 0.333 pizza, 157 g (157 g): about 380 kcal.
Is Pizza high in protein?
Pizza contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 16 g in serving, 0.333 pizza, 157 g (157 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 31,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 7,6 g of fat per 100 g.
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 548 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365852514. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.