Pitted Dates

Packaged product Autres aliments NUTLY

Pitted Dates contains 275 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 110 kcal.

Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (270 kcal per 100 g).

100 g provides 16 % of the Daily Value for potassium and 14 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pitted Dates by NUTLY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
2,5 gprotein
67,5 gcarbohydrates
0,5 gfat
110kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,25 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 12,5 mg 0,5 %
Total carbohydrates L 67,5 g 25 %
Dietary fiber not reported
Total sugars L 65 g
Protein L 2,5 g 5 %
Choline L 0 mg0 %
Calcium L 50 mg4 %
Fer L 2,5 mg14 %
Potassium L 750 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 95 %Fat: 2 %275kcal / 100 g
  • Protein 4 %
  • Carbohydrates 95 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16 %Fer14 %Calcium4 %Choline0 %

Nutritional insights

  • Protein2,5 gbelow the median for autres aliments (median 6,9 g)
  • Sugars65 gin the top quarter of autres aliments (median 3,5 g)
  • Fat0,5 gin the lowest quarter of autres aliments (median 6,4 g)
  • Saturated fat0,25 gbelow the median for autres aliments (median 1,9 g)
  • Sodium12,5 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
NUTLY
Barcode
0847446021172
Quantity
1 kg
Label serving
1 portion (40 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saint felicien Pâturages 275 11 g 1,5 g 25 g
Fig Natural delights 275 2,5 g 75 g 0 g
Wraper’s poulet pané cheddar oignons frits Sodebo 275 7,2 g 29 g 13 g
Gourmet Golden Raisins Gem 275 2,1 g 71,7 g 0,9 g
Dates Double Date 275 2,5 g 75 g 0 g
Amarena kersen Aldi 275 0,5 g 68 g 0,5 g
Tesco Panini Tesco 275 9,2 g 47,1 g 4,9 g
Whole Medjool Dates The Date Shoppe 275 2,5 g 75 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pitted Dates?

100 g of Pitted Dates has 275 kcal. Serving, 1 portion, 40 g (40 g): about 110 kcal.

How much protein is in Pitted Dates?

Pitted Dates contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 40 g (40 g). About 4 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Pitted Dates?

Pitted Dates has 67,5 g of total carbohydrates per 100 g, including 65 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pitted Dates?

Pitted Dates contains 0,5 g of fat per 100 g, of which 0,25 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Pitted Dates contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16 % DV) and fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pitted Dates?

100 g contains 12,5 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0847446021172. License: ODbL 1.0 (Open Food Facts). Source record dated 30 novembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.