Pineapple rings

Packaged product Fruits

Pineapple rings contains 286 kcal per 100 g.

Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

100 g provides 32 % of the Daily Value for fer and 12 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pineapple rings, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
7,1 gprotein
75 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 143 mg 6 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 14,3 g 51 %
Total sugars L 42,9 g
Added sugars L 3,6 g 7 %
Protein L 7,1 g 14 %
Calcium L 107 mg8 %
Fer L 5,7 mg32 %
Potassium L 571 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 91 %286kcal / 100 g
  • Protein 9 %
  • Carbohydrates 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer32 %Potassium12 %Calcium8 %

Nutritional insights

  • Protein7,1 gin the top quarter of fruits (median 0,7 g)
  • Fiber14,3 gin the top quarter of fruits (median 1,5 g)
  • Sugars42,9 gin the top quarter of fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0,1 g)
  • Sodium143 mgin the top quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 7,1 g7,1 g
Carbohydrates 75 g75 g
Fat 0 g0 g
Fiber 14,3 g14,3 g
Sugars 42,9 g42,9 g
Sodium 143 mg143 mg

Product details

Barcode
0819496021709
Quantity
6 oz
Category
Fruits

Ingredients

dried pineapple, mixed spices (paprika, sugar, salt, citric acid, cayenne pepper)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple rings?

100 g of Pineapple rings has 286 kcal.

How much protein is in Pineapple rings?

Pineapple rings contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,7 g).

How many carbs are in Pineapple rings?

Pineapple rings has 75 g of total carbohydrates per 100 g, including 14,3 g of fiber and 42,9 g of sugars.

How much fat is in Pineapple rings?

Pineapple rings contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pineapple rings contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (32 % DV) and potassium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pineapple rings?

100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19 juillet 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2540777. License: CC0 1.0 (U.S. public domain). Source record dated 30 avril 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0819496021709. License: ODbL 1.0 (Open Food Facts). Source record dated 19 juillet 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.