Picada
Picada contains 167 kcal per 100 g. A serving, 125 g (125 g) provides about 209 kcal.
Roughly 48 % of its calories come from protein, with 40 % from fat and 12 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 213 kcal per 100 g across 202 products.
100 g provides 87 % of the Daily Value for Vitamine B12 and 53 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0,5 g | |
| Protein L | 20 g | 40 % |
| Vitamine B12 L | 2,1 µg | 87 % |
| Fer L | 9,6 mg | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 12 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of viande (median 18 g)
- Fiber3 gin the top quarter of viande (median 0 g)
- Fat7,5 gin the lowest quarter of viande (median 15 g)
- Saturated fat1,5 gin the lowest quarter of viande (median 6,1 g)
- Sodium316 mgabove the median for viande (median 119 mg)
- Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heura
- Barcode
- 8437017035305
- Label serving
- 125 g
- Category
- Préparations pour viandes hachées
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Preparado de carne picada de vacuno carrefour | 167 | 17,9 g | 11 g | 10,1 g |
| Hamburguesa de ternera de pasto black angus NOEL ALIMENTARIA S.A.U. | 168 | 19 g | 0,5 g | 10 g |
| Albóndigas thai con curry y coco Tento | 166 | 7,1 g | 13 g | 9,4 g |
| Jean rozé Jean Rozé | 169 | 15 g | 2,1 g | 11 g |
| Hackepeter vom Schwein "Sächsische Art" Gut Erkenloh | 170 | 20 g | 0 g | 10 g |
| Naudan jauheliha Xtra | 170 | 20 g | 0 g | 10 g |
| Kunnon Naudan jauheliha Snellman | 170 | 20 g | 0 g | 10 g |
| Albóndigas con salsa de tomate Carretilla | 171 | 8,5 g | 7,6 g | 11,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Picada?
100 g of Picada has 167 kcal. Serving, 125 g (125 g): about 209 kcal.
Is Picada high in protein?
Picada contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 25 g in serving, 125 g (125 g). About 48 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 18 g).
How many carbs are in Picada?
Picada has 5 g of total carbohydrates per 100 g, including 3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Picada?
Picada contains 7,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Picada contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (87 % DV) and fer (53 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Picada?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437017035305. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.