Peas & Carrots
Packaged product Haricots et légumineuses Good & Gather
Peas & Carrots contains 59 kcal per 100 g. A serving, 0.66 cup, 85 g (85 g) provides about 50 kcal.
Roughly 85 % of its calories come from carbohydrates, with 15 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58,8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 23,5 mg | 1 % |
| Total carbohydrates L | 12,9 g | 5 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,4 g | 5 % |
| Calcium L | 35,3 mg | 3 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 212 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of haricots et légumineuses (median 6,5 g)
- Fiber4,7 gabove the median for haricots et légumineuses (median 3,8 g)
- Sugars3,5 gabove the median for haricots et légumineuses (median 2,6 g)
- Fat0 gin the lowest quarter of haricots et légumineuses (median 2,3 g)
- Sodium23,5 mgbelow the median for haricots et légumineuses (median 198 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Good & Gather
- Barcode
- 0085239931226
- Label serving
- 0.66 cup (85 g)
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peas And Carrots HyVee | 59 | 3,5 g | 10,6 g | 0 g |
| Peas & carrots Krasdale | 59 | 3,5 g | 10,6 g | 0 g |
| Fresh Frozen Green Peas & Diced Carrots Life Every Day | 59 | 3,5 g | 10,6 g | 0 g |
| Silken Tofu Soonyeowon | 59 | 7,1 g | 2,4 g | 2,9 g |
| Frozen Peas And Carrots Best Yet | 59 | 3,5 g | 10,6 g | 0 g |
| Silken Tofu Qing Tian | 59 | 7,1 g | 2,4 g | 2,4 g |
| Peas & Carrots LiDL | 59 | 3,5 g | 10,6 g | 0 g |
| Peas And Carrots Frozen Deep | 59 | 3,5 g | 11,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peas & Carrots?
100 g of Peas & Carrots has 59 kcal. Serving, 0.66 cup, 85 g (85 g): about 50 kcal.
How much protein is in Peas & Carrots?
Peas & Carrots contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 0.66 cup, 85 g (85 g). About 15 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,5 g).
How many carbs are in Peas & Carrots?
Peas & Carrots has 12,9 g of total carbohydrates per 100 g, including 4,7 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peas & Carrots?
Peas & Carrots contains 0 g of fat per 100 g.
How much sodium is in Peas & Carrots?
100 g contains 23,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239931226. License: ODbL 1.0 (Open Food Facts). Source record dated 30 décembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.