Peanut Butter Carrots
Packaged product Produits laitiers et oeufs Reese’s
Peanut Butter Carrots contains 500 kcal per 100 g. A serving, 3 pieces, 34 g (34 g) provides about 170 kcal.
Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 29,4 g | 38 % |
| Saturated fat L | 14,7 g | 74 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14,7 mg | 5 % |
| Sodium L | 176 mg | 8 % |
| Total carbohydrates L | 58,8 g | 21 % |
| Dietary fiber L | 2,9 g | 11 % |
| Total sugars L | 55,9 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 8,8 g | 18 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 294 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 44 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber2,9 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars55,9 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat29,4 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat14,7 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium176 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reese’s
- Barcode
- 0034000483792
- Label serving
- 3 pieces (34 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Organic Veggie Puffs Earth's Best | 500 | 0 g | 57,1 g | 21,4 g |
| Pasta Express Creamy Carbonara Flavor Nissin | 500 | 11,7 g | 55 g | 25 g |
| Rainbow eggs Cadbury | 500 | 6,3 g | 68,8 g | 21,9 g |
| Cheese Rings Fico | 500 | 6,9 g | 67,3 g | 23,2 g |
| Peanut Butter Kind Bar Kind | 500 | 15 g | 40 g | 35 g |
| Could it be Butter? Fareway | 500 | 0 g | 0 g | 57,1 g |
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| Garden Veggie Puffs Sensations | 500 | 8 g | 62 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter Carrots?
100 g of Peanut Butter Carrots has 500 kcal. Serving, 3 pieces, 34 g (34 g): about 170 kcal.
How much protein is in Peanut Butter Carrots?
Peanut Butter Carrots contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 3 g in serving, 3 pieces, 34 g (34 g). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Peanut Butter Carrots?
Peanut Butter Carrots has 58,8 g of total carbohydrates per 100 g, including 2,9 g of fiber and 55,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter Carrots?
Peanut Butter Carrots contains 29,4 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).
What vitamins and minerals does Peanut Butter Carrots contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Butter Carrots?
100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034000483792. License: ODbL 1.0 (Open Food Facts). Source record dated 20 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.