How many calories are in Peanut Butter Carrots?

100 g of Peanut Butter Carrots has 500 kcal. Serving, 3 pieces, 34 g (34 g): about 170 kcal.

How much protein is in Peanut Butter Carrots?

Peanut Butter Carrots contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 3 pieces, 34 g (34 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Carrots?

Peanut Butter Carrots has 58.8 g of total carbohydrates per 100 g, including 2.9 g of fiber and 55.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Carrots?

Peanut Butter Carrots contains 29.4 g of fat per 100 g, of which 14.7 g is saturated (74% of the Daily Value).

What vitamins and minerals does Peanut Butter Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Carrots?

100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Peanut Butter Carrots

Packaged product Dairy and Eggs Reese’s

Peanut Butter Carrots contains 500 kcal per 100 g. A serving, 3 pieces, 34 g (34 g) provides about 170 kcal.

Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g

8.8 gprotein

58.8 gcarbohydrates

29.4 gfat

170kcal in serving, 3 pieces, 34 g (34 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	500 kcal
Total fat L	29.4 g	38%
Saturated fat L	14.7 g	74%
Trans fat L	0 g
Cholesterol L	14.7 mg	5%
Sodium L	176 mg	8%
Total carbohydrates L	58.8 g	21%
Dietary fiber L	2.9 g	11%
Total sugars L	55.9 g
Added sugars L	50 g	100%
Protein L	8.8 g	18%
Vitamin D L	0 µg	0%
Calcium L	0 mg	0%
Iron L	2.7 mg	15%
Potassium L	294 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 44%
Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.8 gabove the median for dairy and eggs (median 8 g)
Fiber2.9 gin the top quarter of dairy and eggs (median 0.7 g)
Sugars55.9 gin the top quarter of dairy and eggs (median 4 g)
Fat29.4 gin the top quarter of dairy and eggs (median 10 g)
Saturated fat14.7 gin the top quarter of dairy and eggs (median 4.2 g)
Sodium176 mgbelow the median for dairy and eggs (median 218 mg)
Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Reese’s
Barcode: 0034000483792
Label serving: 3 pieces (34 g)
Category: Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0034000483792. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.