Pan roasted turkey breast

Packaged product Viande

Pan roasted turkey breast contains 89 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 50 kcal.

Roughly 83 % of its calories come from protein, with 17 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 211 kcal per 100 g across 2 839 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

89kcal per 100 g
19,6 gprotein
0 gcarbohydrates
1,8 gfat
50kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 45 mg 15 %
Sodium L 696 mg 30 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 19,6 g 39 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Fat: 17 %89kcal / 100 g
  • Protein 83 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein19,6 gabove the median for viande (median 18 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat1,8 gin the lowest quarter of viande (median 12,5 g)
  • Saturated fat0 gin the lowest quarter of viande (median 4,5 g)
  • Sodium696 mgin the lowest quarter of viande (median 964 mg)
  • Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 89 kcal89 kcal
Protein 19,6 g19,6 g
Carbohydrates 0 g0 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 696 mg696 mg

Product details

Barcode
0042222850523
Label serving
2 ONZ (56 g)
Category
Viandes préparées
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey breast meat, turkey broth, contains 2% or less salt, dextrose, sodium phosphate, browned in oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Lipari Oldtyme, Golden Browned Turkey Breast Jennie-O Turkey Store Inc. 89 19,6 g 0 g 1,8 g
Thin Sliced Roasted Turkey Breast Publix 89 16,1 g 3,6 g 1,8 g
Hickory Smoked Turkey Breast Target Stores 89 19,6 g 1,8 g 0 g
Hickory Smoked Turkey Breast Plainville Farms Llc 89 19,6 g 1,8 g 0 g
Ham Steaks Cumberland Gap 89 19,6 g 1,8 g 1,8 g
Jennie-o, sun dried tomato turkey breast Jennie-O 89 21,4 g 1,8 g 0,89 g
Canadian Bacon John Morrell 89 16,1 g 1,8 g 2,7 g
Roasted Turkey Breast & White Turkey Winn Dixie 89 14,3 g 7,1 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan roasted turkey breast?

100 g of Pan roasted turkey breast has 89 kcal. Serving, 2 onz, 56 g (56 g): about 50 kcal.

Is Pan roasted turkey breast high in protein?

Pan roasted turkey breast contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 11 g in serving, 2 onz, 56 g (56 g). About 83 % of its calories come from protein. Compared with other viande, that is above the median (median 18 g).

How many carbs are in Pan roasted turkey breast?

Pan roasted turkey breast has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pan roasted turkey breast?

Pan roasted turkey breast contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pan roasted turkey breast?

100 g contains 696 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2143611. License: CC0 1.0 (U.S. public domain). Source record dated 22 août 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0042222850523. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.