Organics mini PEPPERS
Organics mini PEPPERS contains 35 kcal per 100 g. A serving, 1 piece, 85 g (85 g) provides about 30 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35,3 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 11,8 mg | 0,9 % |
| Fer L | 0,47 mg | 3 % |
| Potassium L | 235 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of viande (median 17,2 g)
- Fiber1,2 gabove the median for viande (median 0,046 g)
- Sugars7,1 gin the top quarter of viande (median 1 g)
- Fat0 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0 gin the lowest quarter of viande (median 3,1 g)
- Sodium0 mgin the lowest quarter of viande (median 394 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Chopped Spinach And Kale Wellesley Farms | 35 | 3,5 g | 4,7 g | 0 g |
| Organic Broccoli Florets Wegmans | 35 | 3,5 g | 4,7 g | 0 g |
| Organic Broccoli Florets Simple Truth | 35 | 2,4 g | 7,1 g | 0 g |
| Organic King Oyster Mushrooms Kennett Square Specialties | 35 | 2,4 g | 8,2 g | 0 g |
| Organic Pea Shoots Wegmans | 35 | 0 g | 7,1 g | 0 g |
| Imitation bacon Great Value | 35 | 3,5 g | 2,4 g | 1,2 g |
| Organic Whole Green Beans T&T | 35 | 2,4 g | 5,9 g | 0,59 g |
| Organic Broccoli Florets H-E-B | 35 | 2,4 g | 7,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organics mini PEPPERS?
100 g of Organics mini PEPPERS has 35 kcal. Serving, 1 piece, 85 g (85 g): about 30 kcal.
How much protein is in Organics mini PEPPERS?
Organics mini PEPPERS contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 piece, 85 g (85 g). About 0 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).
How many carbs are in Organics mini PEPPERS?
Organics mini PEPPERS has 8,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organics mini PEPPERS?
Organics mini PEPPERS contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Organics mini PEPPERS?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197870016702. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.